We all love mangoes, don’t we? Mangoes are a summer staple, and with the season approaching, the anticipation is well-deserved. Their sweet flavour and juiciness never fail to leave us impressed, especially after a meal. But do you know which states are the largest producers of mangoes? Read on to know about it.
Largest Producer Of Mangoes In India
As per Moneycontrol, Uttar Pradesh and Andhra Pradesh are the highest producers of mangoes in India. Uttar Pradesh contributes around 26.56% of the total output. The state remains the backbone of mango supply in the country. India distributes the varieties of mangoes produced by the state across the country. Andhra Pradesh is the second largest producer of mangoes, with 21.55% production. The state plays a key role in accounting for nearly half of India’s mango production. Apart from Uttar Pradesh and Andhra Pradesh, other states, like Madhya Pradesh, Gujarat, Karnataka, Maharashtra, Tamil Nadu, and others, also contribute to mango production in India.
6 Mango Varieties To Try From UP & AP
The two top contributors to mango production in India, Uttar Pradesh and Andhra Pradesh, produce some of the most famous and delectable varieties of mangoes. Here are six different varieties of mangoes to try from Uttar Pradesh and Andhra Pradesh.
1. Dasheri
One of the famous varieties of mangoes that is widely known is the Dasheri mango. The mangoes, originating in the Lucknow district of Uttar Pradesh, are known for their deliciousness and nutrient-rich content. Dasheri mangoes are a wonderful source of zinc, vitamin E, calcium and iron. These mangoes are one of the most popular varieties of mangoes found in India.
2. Langra
The Langra mango, also known as the Bensarasi Langra, was first cultivated in Uttar Pradesh, India, around 250-300 years ago. This cultivar retains a greenish tinge while ripening. The Langra mango gained popularity on the international market around 2006. This variety of mango is considered suitable for slicing and canning.
3. Chausa
Another variety that is produced in Uttar Pradesh is the Chausa mango. Chausa has quite thick stone, and the flesh is a light yellow. It is a very popular mango and is consumed all across India.
4. Banganapalle
Also known as the ‘King of Andhra Mangoes’, this variety of mangoes accounts for around 70% of the state’s production. It is popular because of its large size and delicious taste.
5. Suvernarekha
Another must-try variety that is produced in Andhra Pradesh is the ‘Chinna Suvernarekha’, which is quite popular in the Visakhapatnam region of the state.
6. Peddarasam
Pedda Rasalu or Peddarasam is a highly juicy mango variety produced in Andhra Pradesh and Telangana, India. Known for its intense sweetness and aroma. These mangoes are also considered superior to Alphonso in terms of nectar.
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Which is your favourite mango variety? Let us know in the comments.
Cover Image Courtesy: Pexels/ Matheus Bertelli, Wil Carranza
FAQs
Which is the no. 1 variety of mango?
Alphonso is known as the king of mangoes, rich and sweet, from India.