Lockdown Recipe Ep 7: Make Mango Float Dessert In 15 Minutess

by Sanjana Shenoy
Lockdown Recipe Ep 7: Make Mango Float Dessert In 15 Minutess

Love Mangoes? Well, this is your time to welcome the mango season with delicious mango desserts. And we at Curly Tales are here to help you whip up a delicious mango dessert in the comfort of your home. So check out our #LockdownRecipe of a yummy Mango Float Dessert, which you can make in just 15 minutes.

Ingredients

2 Mangoes

1 Packet Marie Biscuit

1 Packet Fresh Cream

1/2 Cup Condensed Milk/ Powdered Sugar

Method

To prepare this mangolicious dessert, whip the cream with some condensed milk or powdered sugar. Then slice the mangoes into small cubes. After this crush the Marie biscuits into powder. And finally assemble all these ingredients together in a glass. And Voila! Your Mango Float Dessert is ready!

So all you mango lovers! Do try this dessert and have a lovely time gorging on this with your family. After all, desserts never desert you! And this one you can literally make in just 15 minutes!