Ever thought of relishing your Punjabi classic Sarson Da Saag as a fondue?
What Is It?
Vortex South in Marine Lines has given a new avatar to a regular Punjabi dish - the infamous Sarson Da Saag. And it's served with Makki di roti, mini puris, tortillas & gur. This fondue is worth a try not just because
its a cool way to turn the dish around but also because it's absolutely delicious.
Also read: 5 Best Places To Have Butter Chicken In MumbaiFresh cream is mixed with a pulp of Saag while makki di roti is baked in a sigdi.