These days, visiting a cafe isn’t just about food; it’s about chasing the next outrageous food trend. To make the place stand out, every other cafe, restaurant, and bakery is now experimenting with their dishes to make them over-the-top and gain attention. Recently, a Canadian vlogger highlighted this trend in the most hilarious way, showing how asking for a simple dish is a task these days, leaving us both laughing and rethinking.
Canadian Vlogger Highlights What A Cafe In 2025 Looks Like
Canadian vlogger Brian Herzog (@brianherzog) has a series of videos on Instagram where he talks about the logic and trends in a comic way. And recently, he showed what “Every Bakery in 2025” looks like.
The video begins with a customer asking for a chocolate chip cookie. The place, instead, asks him to try a ‘brookie’, a mix of brownie and cookie. As the video progresses, things escalate, and the customer is asked to try ‘funkey monkey’, which is a double-triple chocolate cookie with butter cream frosting and two Snickers bars on top.
When the customer says that he just wants a regular cookie, the cafe offers them a grandma bag. It has a classic regular chip cookie but with a twist. This gets the customer’s interest, and he orders right away. What comes his way is a cookie crammed inside a croissant, between two doughnuts, inside a deep-fried loaf of bread with powdered sugar on top. The video also takes a dig at how people drive long distances, stand hours in a line, and spend an outrageous amount of money on these over-the-top baked goodies.
Also Read: Top 3 Meals Of My Entire Life Food Vlogger Will Damron Is Blown Away By Vikas Khannas Bungalow
Netizens React To The Hilarious Video
Along with the humour, this video speaks a lot about today’s trend, and the netizens can’t stop reacting to it in the comment section. One of them wrote, “Watching this as I eat my $10 almond rose butter raspberry pistachio croissant.”
Another netizen commented, “Lol, yes! Stop ruining doughnuts. We don’t need 10 toppings on them.”
“OMG, yes! I just want a simple treat, not a diabetes free pass. Thank you so much,” another one commented.
Some even said that he forgot to add the last part where these fancy cafes ask for a tip.
What are your thoughts on this 2025 cafe trend? Let us know in the comments below!
Also Read: CT Exclusive: From Japan Via Delhi With Love, Harajuku Tokyo Cafe & Bakehouse Makes Mumbai Debut!
Cover Image Courtesy: Instagram/ Brian Herzog