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Anand Mahindra Can’t Stop Raving About Araku Mumbai As It Makes Its Debut As A Restaurant In The City

Mahindra Group Chariman Anand Mahindra raved about Araku on X (formerly Twitter) as it makes its debut in Mumbai.

by Sanjana Shenoy
Anand Mahindra Can’t Stop Raving About Araku Mumbai As It Makes Its Debut As A Restaurant In The City

As Mumbai gears up to welcome Bengaluru-based Araku’s first restaurant and India’s first-ever regan dining experience, the excitement is unparalleled. In fact, Anand Mahindra who is chairing the board of Araku took to X (formerly Twitter) to rave about the speciality coffee house’s ambitious new venture.

Anand Mahindra Gives Shoutout To Araku

Anand Mahindra gave Mumbaikars a glimpse of what’s in store for them at the newly launched Araku restaurant. After savouring success in Bengaluru, the speciality coffee store has opened a full-fledged restaurant with a regan dining space in Colaba, Mumbai. Regan is nothing but a rustic yet elevated farmhouse dining experience.

The Mahindra Group Chairman revealed on X that the exquisite food at Araku is produced through Regenerative Agriculture especially curated by Masque’s Aditi Dugar. And of course, apart from the lavish fare one can savour coffee from Araku Valley, the finest in the world. Ahead of opening to the public, the restaurant is hosting a pre-opening lunch.

In his post, Anand Mahindra shared the Google location, Instagram handle and contact number so Mumbaikars can comfortably make and execute their dinner plans. He continues the thread with another post that showcases the gorgeous interiors designed by renowned architect Jorge Zapata. Like its predecessor in Bengaluru, Anand Mahindra describes that this restaurant too has cool, clean and neo-modern lines.

Moreover, the Mahindra Chairman also on the board of Araku says it’s a moment of pride for him to see this new restaurant in Mumbai. Sharing pictures of the culinary wizards behind the exquisite food, Anand Mahindra gives a shoutout to the whole team especially Manoj Naandi, the Head of Naandi India which has incubated the Araku movement. He says the “talented folks here will shape diners’ experience”. And of course, how can one forget to give a sneak peek of the mouth-watering dishes in store for diners?

Also Read: From Araku Coffee To Kashmiri Saffron, Check Out The Gifts G20 Leaders Took Back Home From India

A Perfect Teaser For Mumbaikars!

Anand Mahindra shared photos of the tantalising dishes that foodies must look forward to at Araku. His posts on X was the perfect teaser for Mumbaikars who have probably made plans to kickstart their weekends with a luxe brunch sesh with their loved ones at Araku.

Also Read: CTExclusive: Colaba Gets 1st Araku Restaurant And India’s 1st Ever Regen Dining Space; Preview

@TayadeG congratulated the speciality coffee house and lauded its architecture. Describing it as a “gourmet heaven”, e looks forward to visiting the space. In @Avyukta__’s opinion, if the fare is as good as Masque, Araku too will witness mile-long queues. @stunningmoon declared that creative meetings for Nanhi Kalli henceforth will be held at Mumbai’s speciality restaurant. @jdey63 goes on to declare that Araku will give tough competition to Starbucks.

@ramavshree thanked Anand Mahindra for recommending everyone to taste coffee from Araku Valley. The X user believes that coffee from this sleepy hamlet needs to be sampled by everyone. 
Meanwhile, did Anand Mahindra’s post and pictures urge you to visit Araku too?
Cover Image Courtesy: Wikipedia and @anandmahindra/ X

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First Published: December 14, 2023 2:58 PM