Originating from the Champaran region of Bihar, Champaran Meat is gaining massive popularity in Mumbai. This tender meat dish is made in a handi (earthenware pot) and then sealed in the pot with a mix of spices, mustard oil, garlic, ghee, onion, and ginger. It melts right in your mouth when you take the first bite, and due to its unique cooking style, tender meat, and perfect spice, people love the taste of this Bihari dish.
5 Best Locations in Mumbai to Try Champaran Meat
1. Badmaash
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This place is owned by actress Mouni Roy with V&RO Hospitality. This Bollywood-inspired restaurant serves authentic Champaran-style meat, which comes with perfectly roasted lamb in a brown onion and tomato gravy with minced lamb. The ambience of this place is what you would look forward to, apart from the delicious food it serves.
Where: Andheri West, Lower Parel, Sion, and multiple locations
When: 12:00 PM-01:30 AM
Cost: ₹1,800 for two, approx
2. Earthen Kitchen
Earthern Kitchen has been selling authentic Champaran Meat since 2019 across Mumbai, bringing the traditional slow-style cooking to Mumbai. They cook the meat slowly until it’s tender and blends perfectly with all the spices. This place serves you all the delicacies of Bihar that give you the comfort of homemade food.
Where: Mira Road, Dahisar, Kandivali, Seawoods, New Panvel, and Kharghar
When: 11:00 AM–12:00 midnight
Cost: ₹400 for two, approx
Also Read: 10 Best Raan Biryani In Mumbai Foodies Shouldn’t Miss
3. Raju Champaran Meat House
This Champaran meat house has earned its name not by its location but because of the quality of food it provides. Serving delicious food in a small space, this meat house does not compromise on the taste, quantity, and quality of the food they serve, at a very reasonable price. This place also has a Champaran menu for vegetarians. So if you don’t eat vegetarian food, don’t worry! This place has got you covered.
Where: 190 A, Ground Floor, Mhada Colony Village, Oshiwara Rajiv CHS LTD, Adarsh Nagar, Oshiwara New Link Road, Near Juben Wines, Andheri Lokhandwala, Andheri West, Mumbai
When: 12:15 PM–11:30 PM
Cost: ₹500 for two, approx
4. Comorin
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After seven years of success in Gurugram, the famous Comorin has launched its first-ever outlet in Mumbai. This aesthetic place serves many different cuisines apart from Indian cuisine. Comorin’s menu includes Champaran Meat as well. The restaurant serves this dish with its original flavour. The vibe of this place will leave you frequenting it.
Where: Nilaya Anthology, Comorin, Peninsula Point, Peninsula Corporate Park, Ganpatrao Kadam Marg, Lower Parel, Mumbai
When: 12:00 PM–12:00 AM
Cost: ₹3,000 for two, approx
Also Read: Punjabi Meets Haryanvi: Rajkummar & Wamiqa’s Desi Food War
5. Jila Champaran Meat House
Launched in 2024, this place serves Champaran meat in both mutton and chicken varieties. This place has a special Champaran menu that offers Champaran Meat in different portion sizes and spice levels. They also have Champaran biryani on their menu, available in both mutton and chicken varieties. Jila guarantees diners the warm hospitality that Bihar is famous for.
Where: Shop 4, Rahivasi Sangh Mind Space, Chicholi Bunder, Vasant Nagar, New Link Road, Malad West, Mumbai Junction
When: 11:30 AM–12:00 midnight
Cost: ₹1,000 for two, approx
If you are a meat or chicken lover and you want to try this delicious Champaran Meat, do check out these places for amazing experiences.
Cover image courtesy: Earthen Kitchen/Website
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