As the festival of colours approaches, it’s time to celebrate not just with gulal but also with extravagant feasts. Across India, top restaurants and hotels are curating special festive menus, blending time-honoured flavours with creative culinary innovations. Whether you’re in Mumbai, Pune, Mysore, or Kolkata, there’s a colourful and indulgent feast waiting for you. So, gather your loved ones, raise a toast with a glass of refreshing Thandai, and enjoy these amazing Holi menus!
Holi Menus Across India
Holi Menus In Bengaluru
1. MCafe, Bengaluru Marriott Hotel Whitefield
Immerse yourself in a rich celebration of flavours at MCafe this Holi and savour a delightful buffet filled with cultural treasures like Kolkata Murgh Biryani, South Indian Mutton Korma, and the vibrant Satrangi Subz Pulao. For those craving international flair, the spread includes River Salmon Teriyaki, homemade Ravioli, and Naples-style Pizza, ensuring a feast for all tastes. The celebration is made complete with a live station offering traditional lassi and refreshing thandai.
Where: Plot No 75, 8th Rd, EPIP Zone, Whitefield, Bengaluru
When: 16th March; 12:30 pm – 4 pm
Cost: ₹2,800++
2. The Hebbal Cafe, Courtyard By Marriott Bengaluru Hebbal
Step into a world of colours and festive flavours at The Hebbal Cafe. The team here has crafted a menu that brings together classic Holi treats like Kesar Thandai, Dahi Vada, and Besan Papdi, alongside handcrafted mithais such as Sweet Gujiya and Badam Phirnee. The experience is heightened with live music, creating a lively, colourful atmosphere. Enjoy a celebration of traditional Indian sweets and savoury dishes.
Where: No. 2, The Hebbal Cafe, Level- 1, Courtyard by Marriott Bengaluru Hebbal, 55, Outer Ring Rd, Nagavara, Bengaluru
When: 14th March; 12:30 pm – 3:30 pm
Cost: ₹2,199++ per person
3. Feast, Sheraton Grand Bangalore Hotel At Brigade Gateway
Celebrate Holi with a nostalgic feast at Feast, where festive delicacies are served with an elegant touch. Relish the richness of Motichoor Laddu, Gujiya, and Puran Poli, complemented by crispy Hing Kachori with Aloo Subzi. This spread is a celebration of sweetness and tradition, bringing you flavours that have stood the test of time. The lively ambiance further enhances the experience, making it the perfect place for family and friends.
Where: 26/1 Dr. Rajkumar Road Malleswaram, Rajajinagar, Bengaluru
When: 13th and 14th March; 12:30 pm – 4 pm
Cost: starting at ₹2,899++
4. Recess, Hilton Bangalore Embassy Golflinks
At Recess, Holi comes alive with an exciting High Tea experience, blending traditional flavours and contemporary style. Sip on colorful cocktails like Rang Barse Martini and Phoolon ki Holi punch, while indulging in treats like Dahi Wada and Jodhpuri Mirchi Bhaji. The celebration continues with sweet indulgences like Vrindavan ki Gujiya and Mathura ke Pede.
Where: off Intermediate Ring Road, Embassy Golf Links Business Park, Challaghatta, Bengaluru
When: 13th to 19th March; 9 am – 8:30 pm
Cost: ₹375++
5. Terra, Mulberry Shades Bengaluru Nandi Hills
Escape the city’s hustle and immerse yourself in a Holi celebration at Terra, Mulberry Shades Bengaluru Nandi Hills. Set amidst lush greenery, enjoy a festive brunch featuring a live chaat counter, refreshing drinks, and indulgent treats. Lounge by the pool, soak in the music, and enjoy a laid-back Holi experience surrounded by nature’s beauty.
Where: Survey No: 28, 29 & 30, Kemathimmanahalli Village, Kundane Hobli, Devanahally, Bengaluru
When: 16th March; 12:30 pm – 4 pm
Cost: starting at ₹2,500++ per person
6. The Creek, The Den Bengaluru
The Creek at The Den invites you to an eclectic fusion of Holi and Purim celebrations with an international flair. The special menu includes global cuisines, sizzling grills, and live cooking stations. The festive spirit continues with colourful Rangoli and traditional attire, while guests indulge in a variety of flavours.
Where: The DEN Hotel, ITPL Main Rd, KIADB Export Promotion Industrial Area, Whitefield, Bengaluru
When: 14th March; 7 pm – 11 pm
Cost: starting at ₹2,999++
7. Mélange, Radisson Blu Bengaluru Outer Ring Road
Mélange presents a three-day Holi celebration with an extravagant buffet that mixes traditional Indian and global cuisines. From signature Holi drinks like Thandai and Nimbu Pani to live counters offering sushi, biryani, and more, this brunch promises something for every palate. Sweet indulgences such as Shahi Tukda and Malpua with Rabdi add the perfect touch to this festive experience.
Where: 90/4, Outer Ring Rd, Marathahalli Village, Marathahalli, Bengaluru
When: 14th to 16th March; 12:30 pm – 3:30 pm
Cost: ₹2,499++ per person
8. The Aviary, JW Marriott Bengaluru Prestige Golfshire Resort & Spa
Celebrate Holi with a luxurious spread at The Aviary, where the spirit of the festival comes alive through vibrant food, drinks, and activities. Enjoy Thandai at the Thandai Bar, indulge in traditional Holi delicacies, and sip on handcrafted cocktails. The celebration is taken to the next level with live cooking stations, rain showers, and a festive atmosphere that includes a dance floor, kids’ activities, and a personalised photo frame for each guest.
Where: Nandi Hills Road Karahalli Post, Kundana Hobli, Taluk, Devanahalli, Bengaluru
When: 14th March; 12:30 pm – 4 pm
Cost: ₹5,500++ per person
9. Angsana Oasis Spa & Resort
Celebrate Holi with an unforgettable brunch at Angsana Oasis Spa & Resort, where the menu kicks off with colourful mocktails and nostalgic flavours like Aamras Poori. The Chaat Tacos bring an exciting twist to street food. For a luxurious take on tradition, indulge in Thandai Panna Cotta. No Holi feast is complete without Gujiya, and this version brings delicate, flaky pastry filled with khoya and nuts to your plate. Enjoy live stations and an extravagant spread that guarantees a memorable day with loved ones.
Where: Main, Doddaballapur Main Rd, Northwest County, Adde Vishwanathapura, Rajanukunte, Karnataka
When: 14th March; 12:30 pm – 3:30 pm
Cost: ₹1,500++
10. Maize & Malt x India Sweet House
Experience a unique Holi celebration at Maize & Malt in collaboration with India Sweet House, blending traditional chaats and sweets with contemporary cocktails. Enjoy Basket Chaat, a crispy tangy delight, or Masala Pav, a twist on a beloved street food classic. For a sweet touch, savour Thandai Rasmalai and Malpua with Rabdi. Maize & Malt’s expert mixologists have crafted Holi-inspired cocktails like Laal Gulab, a gin-based floral treat, and M&M Bhang, a nutty cocktail with coffee rum and Thandai.
Where: 3, 4th Cross Rd, near Whitefield, Vigneshwar Nagar, Kaveri Nagar, Krishnarajapuram, Bengaluru
When: 12th – 22nd March
Cost: Chaat starting at ₹299
11. Quattro, The Leela Bhartiya City Bengaluru
Prepare for a grand Holi celebration at Quattro, where Executive Chef Rajesh Roy’s specially curated buffet takes you through a colourful and delicious journey. From 1 pm to 4 pm, indulge in a menu filled with timeless classics like Thandai, Moti Pak, Sahi Tukda, and Mango Shrikhand. Quattro’s global culinary offerings, including Mediterranean, Italian, and Asian dishes, provide a perfect balance to the festive spread.
Where: The Leela, Bhartiya City, 6/2, Thanisandra Main Rd, Kannuru, Bengaluru
When: 14th March; 1 pm – 4 pm
Cost: ₹1,650++
12. LIQUID Bar, Hyatt Centric MG Road Bangalore
Immerse yourself in a lively Holi celebration at LIQUID Bar, where a mix of colourful drinks and spirited indulgence awaits. From 10th to 14th March, enjoy signature cocktails like alcoholic Thandai and Kulfi, reimagined with a spirited twist. With stunning city views and a vibrant ambiance, LIQUID Bar sets the perfect mood for Holi night, offering a celebration like no other in the heart of Bengaluru.
Where: Hyatt Centric MG Road, 1, 1, Old Madras Rd, Bengaluru
When: 10th – 14th March; 6 pm – 1 am
Cost: ₹599 onwards
Holi Menus In Goa
13. Comida, DoubleTree By Hilton Goa
Indulge in a festive feast at Comida, where the vibrant colours of Holi are mirrored in the delicious spread. Enjoy live food stations offering Jalebi, Thandai, and Chaat delights, as well as festive snacks like Puran Poli and crispy Pakodas. Sip on refreshing drinks like sugarcane juice and immerse yourself in the lively atmosphere.
Where: Kadamba plateau, Bypass Road, near Mandovi River, Panaji, Old Goa, Goa
When: 14th March; 1 pm – 4 pm
Cost: starting at ₹1,499++
14. Ministry Of Beer
Celebrate Holi at Ministry of Beer, Goa, with an epic combination of music, colour, and Thandai beer! This Anjuna microbrewery has introduced a special Thandai Beer, a pale, hazy, and sweet brew infused with saffron, fennel seeds, black pepper, and rose petals, creating the perfect drink for the occasion. Available on tap throughout Holi weekend, the Thandai Beer brings a festive twist to your glass, with the option to add a 30ml shot of vodka for that extra kick.
Where: 878/B Sorantto Mapusa, B, Anjuna, Calangute, Goa
When: 14th March; 6 pm – 4 am
Cost: ₹3,500++ (For two)
15. JW Kitchen, JW Marriott Goa
JW Kitchen’s Holi celebration is a feast for all senses, offering a grand brunch on 16th March. With a sprawling selection of global and local delicacies, this spread promises something for everyone. Enjoy live stations, fusion sweets, and Goan specialities like never before. Thandai and colourful-themed cocktails add to the festive vibe, while the refreshing poolside escape ensures that this Holi will be unforgettable.
Where: Vagator Beach Rd, Bardez, Coutinho Vaddo, Anjuna, Vagator, Goa
When: 16th March; 1 pm – 4:30 pm
Cost: starting at ₹2,250
Holi Menus In Delhi
16. Third Wave Coffee
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Third Wave Coffee is bringing the flavours of Holi to your coffee cup with a playful menu full of vibrant drinks. From a classic Thandai to a creamy Thandai milkshake, there’s something for every palate. For a spicy, fizzy kick, try the Masala Cola, and for dessert lovers, their Thandai Tres Leches and French Vanilla Tres Leches cakes are the perfect sweet finish to your Holi feasting.
Where: Multiple Outlets
Cost: starting at ₹220
17. K3, JW Marriott New Delhi Aerocity
JW Marriott’s K3 restaurant invites you to a “Rang Barse: A Holi Brunch Celebration”, offering a symphony of flavours. Start with Holi Pani Puri Shots and Baked Gujiya filled with Nutella. Move on to Paneer Tikka Sliders and Methi Thepla Tacos stuffed with spiced jackfruit, before enjoying Rangoli Jalebi and Gulkand Cheesecake Shots for dessert. The ambiance is just as vibrant, with floral decor, traditional melodies, and interactive food stations.
Where: JW Marriott Hotel, Aerocity, Indira Gandhi International Airport, New Delhi
When: 14th March
Also Read: What Is Jaipur’s Elephant Festival, Rajasthan’s Unique Way Of Celebrating Holi?
18. AnnaMaya, Andaz Delhi
Celebrate Holi at AnnaMaya, Andaz Delhi, with a festive brunch packed with regional delights and live stations. Enjoy a Chaat Counter featuring tangy street food, a smoky Tandoor station, and a comforting Biryani alongside Mirchi Bhajiya and Cholley Bhature. For dessert, dive into a sweet selection of traditional sweets with innovative twists, including a Gulkand Cheesecake.
Where: Ground Floor, Asset No. 1, Aerocity, New Delhi
When: 16th March; 12:30 pm – 3:30 pm
Cost: starting at ₹3,499++
19. Naturals
This Holi, Naturals is bringing back their popular Thandai Ice Cream, inspired by the traditional Thandai drink. The ice cream is made with Thandai Masala, a blend of dry fruits and aromatic spices, offering a perfect cooling treat for the warm Holi celebrations. Available for a limited time, it’s the perfect addition to your festivities.
Where: Multiple Outlets
When: Till stock lasts
20. Blooms, Eros Hotel New Delhi Nehru Place
For a luxurious take on Holi, Blooms at Eros Hotel New Delhi presents a multi-course Holi lunch. Feast on starters like Laccha Aloo Tikki, Moong Dal Chilla, and Chaat, followed by festive mains such as Gujiya and Ras Bari Gujiya. For dessert, enjoy a selection of traditional treats like Puran Poli and Coconut Ladoo.
Where: Nehru Place, New Delhi
When: 13th and 14th March; 12 pm – 3 pm
Cost: ₹2,250++
21. Maison Maiya, Grand Hyatt Gurgaon
Grand Hyatt Gurgaon invites guests to celebrate Holi with an opulent brunch that blends tradition and luxury. Set in the elegant ambiance of Maison Maiya, the brunch features festive favourites such as Gujiya, Malpua, Rasmalai, and the beloved Holi beverage Thandai, infused with aromatic saffron and cardamom. The menu also offers an extensive selection of vegetarian and non-vegetarian dishes.
Where: C473+R3 Maison Maiya, Sector 58, Gurugram
When: 14th March; 12:30 pm – 3 pm
Cost: starting at ₹3,250++
22. ITC Maurya New Delhi
Immerse yourself in a gastronomic celebration at ITC Maurya with a signature sundowner experience at Ottimo at West View. The Pavilion presents a themed brunch, setting the tone for a day filled with joy. Culinary delights take centre stage at Fabelle, known for creating a symphony of unique tastes, textures, and aromas.
Where: ITC MAURYA, Sardar Patel Marg, Akhaura Block, Diplomatic Enclave, Chanakyapuri, New Delhi
23. Gola Sizzlers
Gola Sizzlers introduces a specially crafted Thandai Menu for Holi, offering a perfect mix of tradition and refreshment. The menu features four delicious variations: Classic Thandai, Rose Thandai, Paan Thandai, and Kesar Badam Thandai. Each drink is a unique blend of aromatic spices, nuts, and saffron, providing a cooling and flavourful experience.
Where: Multiple Outlets
Holi Menus In Indore
24. S Café, Sheraton Grand Palace Indore
Indore’s S Café is offering a Holi feast featuring an assortment of appetisers like Dahi Bhalla, Pani Puri, and Kachori Chaat. The main course includes Thandai-infused dishes, Gujiya-stuffed pancakes, Smoky Paneer Tikka, and Aromatic Biryani. End your meal with decadent sweets such as Malpua with Rabri and Gulkand Cheesecake, alongside refreshing beverages like Traditional Thandai and Aam Panna.
Where: Bypass Road, Omaxe City 1, Mayakhedi, Indore
When: 14th March; 12:30 pm – 3:30 pm
Holi Menus In Mumbai
25. JW Café, JW Marriott Mumbai Sahar
For an unforgettable Holi experience, head to JW Café, JW Marriott Mumbai Sahar, where a decadent Holi brunch awaits. The menu features an eclectic mix of international dishes such as Salmon Coulibiac, Live Pizza Station, and Litti Chokha. Indulge in sweet delights like Mishti Doi Baked Yoghurt and Jalebi with Rabdi, offering a delicious end to the colourful feast.
Where: Chhatrapati Shivaji International Airport, IA Project Rd, Navpada, Vile Parle East, Vile Parle, Andheri, Mumbai
When: 14th March; 1 pm – 4 pm
Cost: starting at ₹3,500++
26. Seasonal Tastes, The Westin Mumbai Garden City
Seasonal Tastes at The Westin Mumbai Garden City offers a delightful Holi feast that truly embodies the spirit of the festival. On March 14th and 16th, guests can indulge in a curated buffet, featuring a blend of traditional favourites and innovative festive treats. The Holi Lunch and Brunch include dishes that capture the essence of the season, complemented by the vibrant décor that sets the perfect festive mood. The dessert offerings, specially crafted to mirror the colours of Holi, will surely be a highlight of the experience.
Where: International Business Park, 18th Floor, International Business Park, Oberoi Garden City, Goregaon East, Goregaon, Mumbai
When: 14th and 16th March; 12:30 pm – 4 pm
27. Peshwa Pavilion, ITC Maratha
For those seeking an elegant twist on traditional Holi flavours, Peshwa Pavilion at ITC Maratha offers “A Colourful Feast,” blending festive favourites with luxury. Indulge in a symphony of sweet and savoury dishes like Gujiya, Dahi Bhalla, and Kaju Mutter Makhana Subzi, all expertly crafted to invoke the nostalgic tastes of Holi. Guests can enjoy this gourmet spread on March 14th, 15th, and 16th, with a dinner buffet on the first two days and a Sunday brunch to round off the festivities.
Where: Sahar, Andheri East, Mumbai
When: 14th- 16th March
Cost: ₹2,800++
28. ITC Grand Central
ITC Grand Central presents the Holi-Licious Feast, a brunch that infuses the festive spirit with a culinary adventure. On March 14th, guests can explore a spread of Holi-themed dishes that balance rich spices with sweet indulgences. With vibrant dishes, refreshing beverages, and joyous vibes, this brunch promises to bring the festival alive on your plate.
Where: 287, Dr Babasaheb Ambedkar Marg, Parel, Mumbai
When: 14th March; 12:30 pm – 3:30 pm
Cost: ₹2,750++ per person
29. Moxy Kitchen, Moxy Mumbai Andheri West
Celebrate Holi in style at Moxy Kitchen with their “HOLI – Craving the Fiesta of Colours” brunch on March 16th. This vibrant feast captures the essence of the festival with a multi-cuisine buffet featuring a delightful mix of traditional Indian flavours and global culinary twists. The festivities are complemented by bartender-special Holi-themed cocktails and an array of colourful desserts.
Where: Plot No 711, New Link Rd, Moxy, Andheri West, Mumbai
When: 16th March
Cost: ₹2,600++ per person
30. The Boulevard, The Orchid Hotel
Celebrate Holi in grand style with the Holi Rangeen Lunch at Boulevard, The Orchid Hotel Mumbai. The feast includes a delightful spread of authentic Indian sweets and delicacies, such as rich Thandai, melt-in-the-mouth Boondi Ladoo, and crispy Ghevar topped with creamy rabdi. Guests can also indulge in festive delights like Gujiyas, Malpua, and Puran Poli.
Where: 70C, Nehru Rd, adjacent to Domestic Airport Road, Navpada, Vile Parle East, Western Suburbs, Mumbai
When: 25th March; 12 pm – 3:30 pm
31. Muttuswami Cafe
Muttuswami Cafe in Khar celebrates Holi with a special South Indian thali from March 13th to 16th. The Holi Special Thali includes dishes like Veg Sambar, Tomato Melagu Rasam, Urlai Coconut Curry, Bhendi Kara Kolambu, Sweet Potato Parattal, Veg Kurma, Plain Rice, Paal Payasam, Puran Poli, Puri, and extras like Appalam and Pickle. A complimentary Thandai is also offered to complete the festive experience.
Where: Ramee Techome, Plot 786, Rd No. 3, near Gurudwara, Govind Dham, Ram Krishna Nagar, Khar West, Mumbai
When: 13th – 16th March
Cost: ₹449 (Thali)
32. Khandani Rajdhani
Khandani Rajdhani brings back its Rangeelo Rajasthan Festival from 7th March to 14th March 2025. This annual tradition features a special festive thali curated by Corporate Chef Maharaj Bhawar Singh, including dishes like Gulab Kesari Thandai, Jamnagari Ghugra, Mattar Khasta Roll, and Mava Gujjiya. The menu offers a rich blend of Rajasthani flavours, providing a festive dining experience.
Where: Multiple Outlets
When: Until 14th March
33. Tuskers, Sofitel BKC
Tuskers at Sofitel Mumbai BKC invites guests to celebrate Holi with a chef-curated thali by Maharaj Pratap Giri. The thali features a vibrant mix of flavours and textures, including dishes like Subz Badami Shorba, Rajwadi Paneer, Rajasthani Kadhi, Pav Bhaji Dhokla, Dahi Gujiya, Chatpate Paneer Kurkure, Shahi Rose & Dry Fruit Halwa, Puran Poli, and Angoori Rasmalai. This special thali is available on 14th March.
Where: C 57, G Block BKC, Bandra Kurla Complex, Bandra East, Mumbai
When: 14th March
Cost: ₹2,950++
Holi Menus In Pune
34. Spice Kitchen, JW Marriott Pune
Spice Kitchen at JW Marriott Pune invites guests to revel in the spirit of Holi with a vibrant brunch spread. With a focus on authentic, celebratory flavours, the buffet features festive favourites like Malpua with Rabdi, Gujiya, and Puran Poli. Alongside these, guests can enjoy tangy Dahi Wada and spiced Nadru Curry. The drinks are equally indulgent, with seasonal beverages adding the perfect refreshing touch.
Where: Lobby Level, West JW Marriott, Senapati Bapat Rd, Laxmi Society, Model Colony, Shivajinagar, Pune
When: 14th March; 12:30 pm – 3:30 pm
Cost: ₹3,249++
35. Three Kitchens Restaurant & Bar, The Ritz-Carlton
This Holi, Three Kitchens Restaurant & Bar invites you to a festive brunch with a gourmet twist. The luxurious setting within The Ritz-Carlton promises an unforgettable celebration with a menu spanning three distinct kitchens: authentic Indian, pan-Asian, and European. From Gujiya and Ghewar to fresh takes on traditional Holi treats, each dish reflects the joy and vibrancy of the season.
Where: The Ritz-Carlton, Pune, Golf Course Square, Airport Rd, Pune
When: 14th March; 12:30 pm – 4 pm
Cost: starting at ₹3,395++
36. Feast, Sheraton Grand Pune Bund Garden Hotel
At Feast, this Holi takes you on a culinary tour across India. From Rajasthan’s Kanji Vada to Gujarat’s Fafda & Jalebi, every region’s iconic flavours come together to create a vibrant and indulgent buffet. Explore delicacies like Pindi Chole from Punjab, Litti Chokha from Bihar, and the creamy delights of Mawa Bati and Puran Poli.
Where: Sheraton Grand Pune Bund Garden Hotel, Raja Bahadur Mill Rd, Sangamvadi, Pune
When: 13th – 16th March; 12:30 pm – 3:30 pm
Cost: ₹1,899++ per person
Holi Menus In Mysore
37. La Uppu, Grand Mercure Mysore
La Uppu at Grand Mercure Mysore presents a festive Punjabi feast this Holi with dishes like Zaffrani Paneer Tikka, Fish Koliwada, and Saag Wala Murgh, curated by Chef Pradip Kumar Pani. The menu is a tribute to the flavours of Punjab, offering a rich and aromatic experience that’s perfect for Holi. With a lively atmosphere and a 20% discount for groups, this is an unmissable celebration.
Where: 60, Sayyaji Rao Rd, Bamboo Bazar, Shivarampet, Mysuru
When: 14th March; 1 pm – 4 pm
Holi Menus In Kolkata
38. Paprika Gourmet
Paprika Gourmet in Kolkata offers a Holi menu that’s as playful and vibrant as the festival itself. From the indulgent 4 Layer Chocolate Pudding to the festive Celebration Platter, the menu brings together an exciting mix of bold flavours. The Paprika Cheese Garden will delight cheese lovers with its creamy, savoury creations, making this a unique and indulgent celebration.
Where: Surbhi Building, 8/1/2, Loudon Street, 1st Floor. Kolkata
When: until 31st March; 9 am – 7 pm
Cost: starting at ₹500
Holi Menus In Chennai
39. Anise, Taj Coromandel, Chennai
While the colours of Holi may have settled, the festivities continue at Anise with a Holi Hangover Brunch on Sunday, March 16. This post-Holi feast offers a colourful spread of traditional flavours and festive delicacies. Guests can start with refreshing beverages like Thandai Lassi and Jal Jeera Fizz, accompanied by snacks such as Namkeen and Dhokla. The main course features vegetarian delights like Palak Singada and Malai Kofta, as well as meat classics like Chicken Tikka Masala and Lal Maas.
Where: Taj Coromandel, 37 Uthamar Gandhi Rd, Tirumurthy Nagar, Nungambakkam, Chennai
When: 16th March; 12:30 pm – 3 pm
Cost: ₹3,250
Holi Menus In Hyderabad
40. Seasonal Tastes, The Westin Hyderabad Mindspace
Step into a festival of colours and flavours at Seasonal Tastes, where the Holi brunch will delight with everything from crispy jalebis to creamy lassi. Live stations will tempt your taste buds with freshly made kebabs and chaats, while the dessert counter offers gourmet regional sweets. With activities for kids and Holi-inspired beverages for adults, this vibrant brunch is perfect for family gatherings.
Where: The Westin, Raheja IT Park, HUDA Techno Enclave, HITEC City, Hyderabad
When: 14th March; 12:30 pm – 4 pm
Cost: ₹2,400++
These special Holi menus across India offer a perfect blend of traditional flavours, festive indulgence, and vibrant atmospheres.
Cover Image Courtesy: Supplied
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