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Sikkim’s Zero Point Has A Hot Coffee And Brandy Drink, But Is It Worth A Sip?

In a viral video, a local vendor in Sikkim poured hot coffee into a paper cup containing brandy and mixed the two on the counter.

by Tanvi Shrivastava
Sikkim’s Zero Point Has A Hot Coffee And Brandy Drink, But Is It Worth A Sip?
Cover Image Courtesy: Instagram/foodmaniabystar

Imagine sipping a steaming cup of coffee mixed with brandy while surrounded by snow-covered mountains. A content creator recently offered a glimpse of this unusual drink at Zero Point in Sikkim, a popular high-altitude destination known for its dramatic landscapes and freezing temperatures. The hot beverage offers a warming twist to the chilly mountain experience. Want to know more? Read on!

Viral Video Shows Hot Coffee With Brandy At

The video shared by TARA (@foodmaniabystar) featured two content creators dressed in puffer jackets as they introduced the drink as a “must-try” experience in Sikkim. They stood outside a small wooden stall, where a local vendor poured hot coffee into a paper cup containing brandy and mixed the two on the counter. Bottles of Old Monk, Honey Bee and Mansion House were also displayed at the stall. The creator then sipped the drink while walking through the snow-covered terrain, with snow falling around them.

Sharing the video on social media, the creator captioned it, “Must-try experience in Sikkim.” The unusual combination sparked a conversation online, with several users sharing their own experiences of trying the local winter drink. However, not everyone was impressed by its taste.

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How Did Social Media React To It?

 

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A post shared by TARA | Food & Travel (@foodmaniabystar) 

As soon as the video went viral, it got multiple views from people around. While many liked it, others called it such a bad taste.

“It does not taste good and gives a weird feeling,” one user commented, while another agreed, writing, “It tastes horrible.”

Others recalled trying the drink during their visits to the region. “I experienced this in Lachung last year, and I really miss it now,” one user shared. Another wrote, “Been there, done that, Zero Point.”

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One social media user felt the appeal was more about the cold weather than the taste. “It tastes bad, but anything hot out there will be pleasing to your throat. So yeah, why not? You can try normal tea or coffee. It tastes much better than this drink, to be honest,” the comment read.

What are your thoughts about this?

Cover Image Courtesy: Instagram/foodmaniabystar

FAQs

Why is Sikkim famous for?

Sikkim is famous for being India's first 100% organic state, home to Mount Kanchenjunga (the highest peak in India), and its rich Tibetan Buddhist culture.

Which month is best to visit Sikkim?

The best months to visit Sikkim are October and November for crystal-clear mountain views, or April and May to see vibrant rhododendron flowers in full bloom.

Is Sikkim cheap or expensive?

Sikkim is moderately priced—it is cheaper than major luxury destinations or peak-season hill stations, but slightly more expensive than typical budget travel in the Indian plains.

Tanvi Shrivastava | Sub-Editor

Tanvi Nalin Shrivastava is a Sub-Editor at Curly Tales with 5 years of experience in digital journalism and content creation, with expertise spanning beauty, food, travel, fashion and entertainment. She holds a Master’s degree in Communication and Journalism from the University of Mumbai. When she’s not working, you’ll probably find her reading, talking to the camera or just binge-watching rom-coms.

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First Published: October 15, 2026 4:50 PM