2 Indian Ghee Brands Feature On ‘World’s Best & Iconic Butters’ List; Full List Here!

TasteAtlas has come up with a list of the best and most iconic butters from across the world. Surprisingly, variants from two Indian brands, GirOrganic and Amul, have now made it to the list along with butter brands from countries like Denmark, England, Belgium and more! Keep reading to know the full list here!

Two Indian Brands Make It To TasteAtlas’ Best Butters Lis

TasteAtlas is known for ranking food items and dishes. Recently, it included Kerala’s Karimeen Pollichathu in the list of top 100 most iconic seafood delicacies. Now, the platform has released a list of the best and most iconic butters from around the world.

Surprisingly, two Indian products, GirOrganic’s A2 Gir Cow Ghee and Amul’s Pure Ghee, have made it to the 6th rank on the list. The brands on the list were selected on the basis of several factors, which included exceptional quality, craftsmanship and premium credentials. Not just that, TasteAtlas also considered the brands’ deep history, global recognition and cultural significance.

GirOrganic from India is considered an authentic brand and is particularly known for its traditional A2 Gir Cow Ghee. On the other hand, Amul’s Pure Ghee is also considered a high-quality dairy product from India. It is especially known for its aroma and granular texture, which closely mimics homemade ghee.

Also Read: Kerala’s Karimeen Pollichathu Shines On TasteAtlas’ Top Seafood Dishes; What Makes It Special?

Complete List Of The Best & Most Iconic Butters In The World

The two Indian variants shining on the list is definitely a great moment of pride for GirOrganic and Amul. It not only helps them get recognised on a global platform but also reflects their quality.

TasteAtlas released a full list of the best and most iconic butters, which also featured products from other countries. Here’s the complete list:

1. Australia: Salted Cultures Butter from Pepe Saya and Original Salted Butter from Western Star
2. Belgium: Beurre Fleur de Sel from L&L Plaquette and Beurre d’Ardenne AOP Doux from Carlsbourg
3. Denmark: Gammeldags Kærnet Smør from Aabybro Mejeri and Slightly Salted Butter from Lurpak
4. England: Bungay Butter from Fen Farm Dairy and Unsalted Butter from Country Life
5. France: Le Beurre Bordier Salé 4% from Maison Bordier and Beurre d’Échiré AOP Charentes-Poitou Demi-Sel from Échiré
6. India: A2 Gir Cow Ghee from GirOrganic and Pure Ghee from Amul
7. Ireland: Farmhouse Cultured Butter with Wexford Sea Salt from Saltrock Dairy and Pure Irish Salted Butter from Kerrygold
8. Italy: Burro Occelli from Beppino Occelli and Burro Prealpi Classico from Prealpi
9. New Zealand: Premium Sea Salt Crystals Butter from Lewis Road Creamery and Anchor Butter from Anchor Dairy
10. Norway: Økologisk Røros Smør 2% Havsalt from Rørosmeieriet and Tine Meierismør from Tine
11. Spain: Mantequilla Chantada from Airas Moniz and Mantega Cadí DOP from Cadí
12. USA: Cultured Butter from Animal Farm Creamery and Salted Butter from Land O’Lakes

Also Read: Hing Makes It To TasteAtlas’ World’s Stinkiest Foods List; Indian Foodies: Not For Faint-Hearted

So, have you tried any of these butters from around the world?

Cover Image Courtesy: Canva Pro/ Svittlana (Representative Image)