It’s no surprise that Dubai is packed with amazing Kerala restaurants after all, there’s a huge Keralite community here, and they’ve brought their incredible food culture with them. Over the years, the bond between Kerala and the UAE has only grown stronger, and so has the love for everything from spicy biryanis and seafood curries to puttu, appams, and comforting home-style meals. Here is a list of the restaurants that serve the best Kerala cuisine in Dubai.
1. Calicut Paragon Restaurant
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Calicut Paragon Restaurant brings the true flavours of Kerala to Dubai, with a legacy deeply rooted in Malabar’s Mappila and Thiyya cuisines. Signature dishes include the creamy Chicken Stew with appam, spicy Aleppey Chicken Curry, and the fiery Pachamulaku Kozhi Charu made with green chillies and herbs. Seafood lovers will enjoy the King Fish Chatti Curry, cooked in a traditional earthen pot. Wrap up your meal with the indulgent Hot Neyy-Payasam topped with Vanilla Ice Cream—a rich, ghee-based dessert with a modern twist.
Where: Mattar al rayar building – Al Karama – Dubai – United Arab Emirates
When: 7 am to 12:30 am daily
Cost: Starts at around AED 120 for two people
2. Aaramam
Aaraamam Dubai has been a beloved name in South Indian dining since 2005, offering an authentic Kerala experience. The restaurant focuses on traditional flavours using time-tested recipes and handpicked ingredients. The menu features Kerala staples, including fish curry, sambar, and favourites such as pothi choru and various spiced biryanis. Signature dishes, such as Kozhi Varutharachathu (chicken in roasted coconut gravy) and Mutton Ularthiyathu (dry-spiced lamb), highlight its commitment to heritage cooking.
Where: 14B St – Al Karama – Sheikh Hamdan Colony – Dubai – United Arab Emirates
When: 6 am to 12:30 am daily
Cost: Starts at around AED 60 for two people
3. Salkara
Salkara brings a nostalgic twist to Kerala cuisine, drawing inspiration from the beloved Malabar recipes of the 1970s and ’80s. Signature dishes, such as Payyoli Kozhi Porichathu, Chicken Mulakittathu, Kingfish Mango Curry, and Calicut Chicken Curry, are served with wheat porotta and celebrate Kerala’s rich culinary heritage. Salkara offers a taste of Kerala’s golden era right in the heart of Dubai with its old-world charm and dedication to authentic flavours.
Where: Al Warqa 1, Mheiri building-2 – near Our Own high school – Dubai – United Arab Emirates
When: Sunday to Thursday from 8 am to 12 am and Friday to Saturday from 8 am to 12:30 am
Cost: Starts at around AED 60 for two people
4. Kozhikode Star
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Kozhikode Star is a must-visit for anyone craving the bold, authentic flavours of Kerala, especially the Malabar region. From rich beef curries and spicy roasts to expertly prepared seafood like Hamoor Pollichathu, the menu serves comforting, home-style dishes made from traditional recipes. With its spacious setting and warm, welcoming service, it’s the perfect place for family meals, casual dining, or celebrating Kerala’s culinary heritage in the heart of Dubai.
Where: 153 Damascus Street – Al Qusais – Al Qusais 2 – Dubai – United Arab Emirates
When: 7 am to 12 am daily
Cost: Starts at around AED 70 for two people
5. Adaminde Chayakada
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Adaminde Chayakada brings the bold and nostalgic flavours of Kozhikode to Dubai, blending traditional Malabar recipes with creative flair. Popular for dishes with quirky names like Peridatha Chicken Fry and Bejaraya Brain Fry, the restaurant is loved for its fusion cuisine that combines regional tastes with global influences. Signature offerings like Bamboo Biryani, Chattichoru, and their Royal Malabar Naastha breakfast buffet make it a unique dining destination.
Where: Nabooda Building – Damascus Street – Al Qusais – Al Qusais 1 – Dubai – United Arab Emirates
When: Monday from 12 am to 11:30 pm, Tuesday to Thursday from 8 am to 11:30 pm, Friday from 8 am to 10:30 pm and Saturday to Sunday from 8 am to 11:55 pm
Cost: Starts at around AED 85 for two people
Also Read: 8 Best Spots In Dubai To Enjoy A Traditional Onam Sadhya Feast
6. Cochin Harbour
Cochin Harbour in Karama is a top spot for those seeking the true flavours of Kerala, offering a diverse menu that spans North, Central, and Southern Kerala. Famous for hearty favourites like Karimeen Pollichathu, Pothi Choru, and Seafood Kizhi, it blends bold spices with homestyle comfort. With a warm, casual setting and attentive service, it’s an ideal place to enjoy a satisfying and flavourful Kerala dining experience in Dubai.
Where: 12C St – Al Karama – Dubai – United Arab Emirates
When: 6 am to 12 am daily
Cost: Starts at around AED 85 for two people
7. Curry Chatti
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Curry Chatti in Qusais is a Kerala dining favourite in Dubai, especially loved for its biryanis made with kaima rice and slow-cooked in traditional dum style. Their menu is packed with authentic dishes like Kozhi Chatti Curry, Poth Ularthiyath, Chemmeen Koott, and Meen Pollichathu — all rich in flavour and cooked with time-tested techniques, including the use of clay pots for a deeper taste. With options ranging from hearty biryani combos to classic Kerala meals and seafood specials, Curry Chatti is a must-visit for anyone craving homestyle Malabar flavours in a warm, family-friendly setting.
Where: 2, 28a Street – 2 1 232 – Al Qusais – Dubai – United Arab Emirates
When: Saturday to Wednesday from 6 am to 1 am, Thursday from 6 am to 12 am and 24 hours on Friday
Cost: Starts at around AED 55 for two people
8. Malabar Tiffin House
Malabar Tiffin House in Karama is a popular spot in Dubai that everyone’s talking about—and it’s easy to see why. Known for its vibrant Malabari flavours and Instagram-worthy dishes, it’s a go-to spot for those craving soulful Kerala cuisine. The menu is a delightful mix of traditional and regional favourites like Kunjan Kozhi Porichath—spring chicken fried in coconut oil, Leghorn Chicken Biriyani, and Prawns Mango Curry. Highlights like Thattu Idly with Mutton Stew and Thrissur Gedi Chicken offer a bold twist on Kerala’s rich culinary heritage.
Where: Atiq Obaid Saeed Bel Helli Building – Shop S002 – Al Karama – Sheikh Hamdan Colony – Dubai – United Arab Emirates
When: Monday to Thursday from 6 am to 12 am and Friday to Sunday from 6 am to 2 am
Cost: Starts at around AED 100 for two people
9. Dhe Puttu
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Dhe Puttu in Dubai is perfect for lovers of Kerala’s beloved puttu, offering an incredible variety of both traditional and fusion versions all under one roof. From classics like Chemba Puttu and Erachi Puttu to creative twists like Spanish Chicken Puttu, Chocolate Puttu, and the seafood-loaded Ringmaster, every dish is a nostalgic nod to Kerala’s culinary roots. With its vibrant ambience and commitment to authentic flavours, Dhe Puttu delivers a truly unique dining experience that celebrates the diverse and innovative world of puttu.
Where: Shamma Building, Shop No.1, Opp. Aster Clinic, Behind Park Regis Hotel – 6A St – Al Karama – Dubai – United Arab Emirates
When: Monday to Thursday from 7 am to 11:45 pm, Friday to Saturday from 7 am to 12:30 am and Sunday from 7 am to 12 am
Cost: Starts at around AED 115 for two people
10. Lallumas Restaurant
Lallummas Restaurant offers the comforting flavours of homestyle Kerala cuisine in Dubai, featuring traditional dishes made with fresh ingredients. Start your day with comforting classics like puttu, dosa, and idli, then dive into hearty Malabar-style curries like Mutton Kurumutakittath, Chicken Chittulli, and Fish Mango Curry, all perfectly paired with traditional breads like pathiri and vellappam. Whether you’re having a hearty meal or hosting an event in their party hall, Lallummas guarantees a warm and flavorful experience.
Where: 23rd Street – Al Karama – Dubai – United Arab Emirates
When: 7 am to 11:30 pm daily
Cost: Starts at around AED 50 for two people
A nostalgic meal or your first time trying Kerala cuisine, these restaurants in Dubai offer an experience that’s rich in flavour, culture, and heart.
Cover Image Courtesy: Canva Pro/ P KRISHNADEV
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First Published: August 25, 2025 4:40 PM