Dindigul Thalappakatti’s famous mutton biryani has a 60-year-old family recipe behind it. We at Curly Tales went to this iconic place in Bengaluru to uncover the story behind this food delicacy.
If there’s one thing that Anvi is completely smitten with, it is slow travel. She loves mountain escapades and you’ll find her sitting outside her hotel room, soaking in the vibe of mama nature. Her fellow passion is words and she loves crafting stories, especially the ones around food, spirituality and outdoor adventures.
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First Published: April 05, 2019 2:05 PM
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