We all expect a certain elegance from anyone who belongs to a royal family and Aditi Rao Hydari is one of those people who never fails to fulfill those expectations. Be it her social media presence or her iconic roles in Bollywood movies, the personality of royalty is imbibed in it. Showering some of that regal essence on us, this gorgeous actress joined our Editor-in-Chief, Kamiya Jani, on this Sunday Brunch episode. To learn all about her unique boarding school and her love for movies, head to the episode right away!
Aditi Rao Hydari Believes In The Experience Of Eating Pani Puri
Aditi enjoys street food, just like every other rational person on the planet with functioning taste buds. We all know that there is something unique about those roadside thelas that the upscale eateries fail to offer. Apparently, she understands this notion as well and she frequently relishes street food. We were really impressed when she revealed that she goes out to eat pani puri just like us regular people. She even shared that going out and eating on the roadside is part of what makes it special. She believes in the experience of enjoying street food, and we completely concur with her.
The delicious Kachori Kadhi from Ajmer, the hot Vadas from South India, and the delicious Chatpat Aloo and Kachori from Vrindavan were among the other street foods she mentioned as some of her favourites. She admitted that she likes her chaat spicy when we enquired as to her preference. Aditi shared that she will not stop eating teekha gol gappas even if tears start to fall because that is how pani puris should be eaten.
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She Had To Adjust With The Food In Mumbai
Since it is her hometown, Aditi undoubtedly appreciates the local cuisine of Hyderabad. It is without a doubt very different from the street food in Mumbai. She must have found adjusting to life here difficult when she first moved to the city. We were interested in learning about anything strange she encountered when she first tried it.
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Before moving to Mumbai, Aditi Rao Hydari acknowledged she had never had usal pav or misal pav. Dabeli was also a special treat that she enjoyed. She was particularly affected by Schezwan dosa because she is South Indian. She must have experienced similar emotions to ours when hearing about chocolate omelette or Fanta Maggi.
In this episode, we played a pretty entertaining game with her; you must watch the entire segment to find out how it turned out!
Cover Image Courtesy: Internal