Rakul Preet Singh has opened a second outlet of her millet-based restaurant chain, Arambam – Start With Millets, in Hyderabad’s Kondapur. The actress, known for her advocacy of health and wellness, continues to win hearts with her foodie ventures. She founded Arambam – Start With Millets in May this year, and it has quickly gained popularity for its unique approach to healthy eating.
Arambam Opens A Second Outlet In Hyderabad’s Kondapur
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The grand opening of the Kondapur outlet was a vibrant affair. The restaurant’s official Instagram page shared a video of its opening day. The video featured a lively performance by artists playing the Chenda, a traditional South Indian drum. The excitement was palpable, and the message accompanying the video read, “We welcome you all to our second outlet in Kondapur!!! Are you ready to start your millet journey??!”
The Instagram page of Arambam also celebrated the occasion with a special post. They shared a poster of Rakul enjoying a dish, with the text, “Now dine-in at Kondapur, Hyderabad.” The post continued, expressing gratitude to their supporters and inviting everyone to try their delicious offerings. They even offered a special promotion, inviting guests to visit the Kondapur outlet from 5 pm to 10 pm on the day of the opening, August 3, 2024, to enjoy a free tasting of their nutritious foods.
Innovative Millet-Based Dishes
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Arambam – Start With Millets has become known for its innovative millet-based dishes. The restaurant offers a healthy twist on popular favourites like noodles, parathas, and fried rice. The use of millets, a nutrient-rich grain, aligns with Rakul’s commitment to promoting a healthy lifestyle. She has consistently advocated for the inclusion of nutritious foods in daily diets, and her restaurant chain reflects this philosophy.
The success of Arambam’s first outlet paved the way for expansion. In just a few months, the brand has established multiple outlets in Hyderabad, Bengaluru, and Chennai. Each outlet aims to provide a unique dining experience, focusing on wholesome ingredients and delicious flavours. The restaurant’s menu caters to health-conscious individuals looking for tasty yet nutritious meals.
Also Read: Meet Harshita, Odisha’s 12-Year-Old Seed Guardian Saving Rare Millets And Paddy Varieties
The Kondapur outlet’s opening marks another milestone for Arambam – Start With Millets. The brand continues to grow, and Rakul’s vision of making healthy food accessible to all is becoming a reality. As more people embrace healthier lifestyles, Arambam’s millet-based offerings are likely to become even more popular. The Kondapur outlet is now open, ready to welcome guests and offer a delicious start to their millet journey.
Cover Image Courtesy: @arambamofficial/ Instagram
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