At Michelin-Starred Chef Rohit Ghai’s Vatavaran In London, Kamiya Jani Tasted A Slice Of India

We take our food seriously, and when our Editor-in-Chief Kamiya Jani recommends a spot, we listen! During her recent trip to London, she discovered a culinary gem — chef Rohit Ghai’s restaurant, Vatavaran. And safe to say, it was love at first bite! Captivated by the rich and authentic Indian flavours, here’s why she insists this restaurant is a must-visit in the UK capital.

When Foodies Find A Little Slice Of India In The Heart Of London!

 

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Craving Indian food takes on a whole new meaning when you’re abroad. Luckily, with talented chefs like Rohit Ghai, those cravings are a delight to satisfy, and that’s exactly what happened with Kamiya during her recent trip to the UK. She visited Vatavaran, one of Rohit Ghai’s restaurants in London, and instantly fell in love with the rich, authentic flavours there.

Chef Rohit Ghai is a Michelin-starred culinary maestro. He is renowned for his innovative approach to Indian cuisine, blending tradition with contemporary flair in each dish. His latest venture, Zarqash at The Ritz-Carlton Bengaluru, has already won over food lovers across the city.

 

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Coming back to the restaurant in Knightsbridge, London, Vatavaran’s menu draws inspiration from India’s vibrant landscapes, combining traditional and contemporary cooking techniques to deliver flavours that keep you coming back for more. From tantalising starters to flame-charred mains, every dish takes you on a sensory journey through diverse textures and bold, unforgettable tastes. For delicious drinks, visit the Shikhar Bar at Rohit Ghai’s London restaurant, where you can enjoy a range of delectable cocktails and creative blends.

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Where To Taste Rohit Ghai’s Magic In London

If you thought Vatavaran was the only place in London to experience Chef Rohit Ghai’s culinary magic, then we have good news: the Michelin-starred chef actually has three restaurants in the city! And here’s why each one is worth a visit.

 

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Kutir: Kutir, which translates to ‘a small cottage’ in Sanskrit, was chef Rohit Ghai’s first solo restaurant in London. The restaurant has earned a reputation for its refined Indian dishes, crafted with inspiration from traditional flavours and heritage.

Manthan: The chef’s next venture in the city is called Manthan, and it is a contemporary Indian restaurant in Mayfair offering sharing plates and creative interpretations of traditional cuisine.

Vatavaran: This is Chef Rohit Ghai’s newest fine-dining venture in Knightsbridge, London, and it offers a multi-sensory Indian dining experience. Inspired by the Himalayas, Vatavaran has now become Kamiya Jani’s top recommendation for authentic Indian cuisine in the city.

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So, if you’re in London and craving Indian flavours, don’t hesitate to reserve a table at Vatavaran or any of Rohit Ghai’s restaurants in the city — you won’t be disappointed!

Cover Image Courtesy: Instagram/kamiya_jani