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At ₹1500, THIS Rare Mango Eaten By Nawabs, Is So Fragile That It’s Wrapped In Cotton Wool

If you love mangoes, there’s one special variety you should know about. It is rare, premium, and known for its high price. Also, this mango has an interesting royal connection from the past.

by Priyanshi Shah
At ₹1500, THIS Rare Mango Eaten By Nawabs, Is So Fragile That It’s Wrapped In Cotton Wool

Summer is almost here, and that means it’s time to enjoy our favourite fruit, Mango. And it’s not just one kind—there are many delicious varieties like Totapuri, Alphonso, Sindhura, Ratnagiri, and more. One such special variety is Kohitur, known as a rare and premium mango. It is loved for its unique taste and rich history. Scroll down to know more!

What Is Kohitur Mango?

Kohitur mango
Image Courtesy: X/ @HornbillSanjan

Kohitur Mango is one of the rarest and most premium mango varieties. One of the most interesting facts about this mango is that it was created during the reign of Nawab Siraj-ud-Daulah. These mangoes are not ordinary and are traditionally not cut with common metal knives. Instead, a wooden knife is used to cut the fruit to maintain its purity and quality. Taking to his social media handle, Indian billionaire Harsh Goenka revealed that as one of the most expensive mangoes in India, it can cost around ₹1,500 or even more for a single piece.

Kohitur Mango cannot be plucked at just any time; it must be picked at the right stage of ripeness and should never fall to the ground. It is carefully placed in cotton wool, and its sides are changed from time to time. It should not be held for long, as hand warmth can affect natural ripening. Its taste is sweet yet subtle, not overpowering.

Also Read: Rose To Mango, 5 Types Of Lassi That Go Beyond The Usual Glass

History Of This Mango

The history of Kohitur Mango is as rich as its taste. This special mango variety was created during the reign of Nawab Siraj-ud-Daulah, under his orders, by a royal horticulturist named Hakim Ada Mohammadi. The mango was created by grafting some of the finest mango saplings from across India, including the rare Kalopahar variety.

Some stories also connect Kohitur to Nawab Murshid Quli Khan. It is said that he first tasted this mango in Yangon, earlier known as Rangoon, and later brought it back to Murshidabad. Over time, it became known as one of the most special mangoes in India

So, whenever you get the chance, don’t miss out on trying this mango!

Also Read: 15 Best Places For Gajar Ka Halwa In Delhi That Feel Like Winter In A Bowl

Cover Image Courtesy: Instagram/ @harshgoenka

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First Published: February 27, 2026 11:48 AM

FAQs

What is the price of Kohitur Mango?

As one of the premium mangoes, Kohitur costs ₹1,500 or more for single piece.

What is the history of Kohitur mango?

During old times, the Kohitur mango was eaten by Nawabs.

How does Kohitur mango tastes like?

Kohitur mango is not too sweet and tastes subtle.

How Do You Cut Kohitur Mango?

Kohitur mango is not cut with a metal knife but with a wooden knife.