Kajol is a foodie at heart, and she loves to gorge on different delicacies. On the episode of Curly Tales Sunday Brunch, let us hear her talk about her Panchgani memories filled with food and scenic beauty. With laughter and so many secrets to reveal, the Sunday Brunch episode of Kajol with our very own Editor-in-chief Kamiya Jani was really special.
Food Is Love
The Sunday Brunch with Kajol was exciting and filled with her favourite dishes and delicacies. When asked if she is on a diet, Kajol denied it by saying she loves food. She further reveals that she was a fat child, so there was never a period in her life where she overlooked food. As a matter of fact, there were a couple of hours when she ate everything and then did not think about food for a while.
Also Read: Kajol Said That During Lockdown She Missed Food Not Made At Home
Kajol’s Panchgani Memories
When Kamiya asked about her schooling, Kajol disclosed she attended a boarding school in Panchgani. It was a six-and-a-half-hour drive from Mumbai. The commute was horrible as she would get car sick and puke all the way to Panchgani. But once there, it is a beautiful place with a lot of schools and goody shops. She used to buy her school stuff from these shops and then go to the Irani restaurant, which made delicious burgers. Tabletop mountain was the biggest attraction, and she used to visit it almost every time.
Conversation with Kajol is always fun, and to know more about her childhood memories, watch the Curly Tales Sunday Brunch video with Kajol And Vishal Jethwa.
Cover Image Courtesy: Curly Tales India