Malaika Arora Relishes Kamal Kakdi Chips And You Should Try Them Too

by Sanjana Shenoy
Malaika Arora Relishes Kamal Kakdi Chips And You Should Try Them Too

Malaika Arora is massive foodie. She loves healthy, nutritious, wholesome food so much that she launched her own delivery-only restaurant Nude Bowls. During her trip to New York, she binged on chocolate brownie with ice cream and delicious burgers. Recently, Malaika Arora relished South Indian lotus steam chips and this has fascinated foodies. Read on to know more.

Malaika Arora Binges On Healthy Nadru Chips

In an Instagram story, Malaika Arora shared a picture of a crispy snack. And asked her fans to guess what she is eating. Malaika Arora was binging on nadru chips or lotus stem chips. It’s crispy, snackable and super delicious. Probably best for a movie night. But unlike other fried chips, nadru chips are healthier and wholesome. Grown in shallow water bodies, nadru is known to improve blood circulation and even manage blood pressure. Nadru is rich in Pyridoxine that is integral in improving heart health.

Also Read: Malaika Arora’s New York Diary Includes These Yummy Indulgences 


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A post shared by Malaika Arora (@malaikaaroraofficial)

Also Read: Malaika Arora’s New York Holiday Is All About Fashion & Drool-Worthy Food

Prepare Nadru Chips At Home

To prepare lotus stem chips or nadru chips, all you need to do is wash it. Nest, peel and thinly slice the lotus stems. Before you fry it, dry it thoroughly so you can get a crispier result. Finally, rub some spices as per your taste on the nadru and fry it in hot oil. You’d know your lotus stem chips are ready when they are golden grown in colour. After frying, toss it in salt, chilli powder and chaat masala. And your bowl of Nadru chips is ready!