Dubai’s dining scene is constantly growing. The latest openings show just how dynamic and delicious it can be. The city has welcomed a fresh lineup of restaurants that cater to every craving. There’s something for everyone, from sleek sushi bars and modern Middle Eastern spots to cosy cafés and relaxing beachfront hangouts. Here are some of the best new restaurants in Dubai that you must try this October.
1. YUBI Handroll Bar
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Created by award-winning Chef Reif Othman, YUBI is a vibrant Japanese street-style handroll bar serving bold, flavour-packed bites in an immersive, social setting. Highlights include Hamachi with Yuzu Kosho, Hotate with garlic confit and tuna crisp, Kagoshima Wagyu with Shrimp Tempura, Spicy Tuna with Red Yuzu Kosho, and Akami with Foie Gras. You’ll also find indulgent maki rolls, sashimi, gunkan, crispy squid with chilli, Wagyu gyoza with ponzu butter, and creamy crab salad.
Where: One Central – The Offices 5 – Dubai
When: 12 pm to 1 am
2. Mann Marzi
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Mann Marzi is a theatrical dining experience where ambience, music, and food elevate every bite. Inspired by ancient trade routes from Samarkand to Sindh, the menu unfolds in chapters like The Emperor’s Court and The Traveller’s Port, combining regional flavours with modern techniques. Expect inventive dishes like cold kebabs and ragda that surprise the palate. For a truly immersive journey, you can also opt for the exclusive 19-course chef’s table by Chef Nimish Bhatia.
Where: Wafi City – Unit 524-525 – Umm Hurair Second – Dubai
When: 12 pm to 12 am
3. Em Sherif Deli
A beloved Beirut-born concept, Em Sherif Deli brings its casual, comfort-driven Lebanese fare to One Central, Dubai World Trade Centre. One of the new restaurants in Dubai this October, it offers warm Beirut vibes, comforting dishes, and a beautifully minimal space perfect for solo lunches or laid-back afternoons. Led by Chef Yasmina Hayek, the menu is packed with soulful classics like Lahm Bi Ajin, Hummus with Awarma, Tabbouleh, and Chicken Musakhan, all served in a relaxed, sunlit setting.
Where: One Central – The offices 5 – Dubai
When: 12 pm to 11 pm
4. KIGO
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KIGO draws inspiration from the Japanese philosophy of seasonality and impermanence. It is a refined dining experience through an intimate sushi omakase and a curated kaiseki tasting menu. The omakase features premium selections like fatty tuna temaki and sea urchin, while the kaiseki menu showcases seasonal ingredients such as pike conger and Kagoshima wagyu. With its minimalist design and respect for tradition, KIGO delivers a unique and serene culinary journey in Dubai.
Where: Four Seasons Hotel Dubai International Financial Centre
When: Kaiseki seatings at 6 pm, 7 pm and 9 pm and Sushi Omakase seating at 8:30 pm (Wednesday to Monday)
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5. Middle Child
Tucked into Alserkal Avenue, Middle Child is Chef Lynn Hazim’s new spot that blends elevated comfort food with creative community vibes. Part café, part cookbook library, and part gourmet grocery, it’s a space designed for connection and discovery. You can share a table with friends, flip through 500+ cookbooks, or stock up on curated pantry finds. Hazim, with roots in Beirut and a loyal following from her blog No Soup For You, adds warmth and a personal touch to Dubai’s dining scene.
Where: AlSerkal Avenue warehouse 13A – Dubai
When: Wednesday to Friday from 12:30 to 10 pm and Saturday to Sunday from 12:30 pm to 5 pm, 7 pm to 10 pm
6. Lana Lusa
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Lana Lusa offers a taste of Portugal with a menu designed for sharing. Enjoy dishes like salted cod croquettes, seafood cataplana, and grilled baby chicken with peri-peri, all celebrating Portugal’s culinary heritage. The cosy space has an open kitchen and a lovely terrace perfect for long lunches or relaxed evenings. Whether savouring a pastel de nata with coffee or enjoying monkfish rice, Lana Lusa emphasises good food, great conversation, and leisurely moments.
Where: Water Canal – Four Seasons Private Residences – Dubai
When: Monday to Thursday from 12 pm to 12 am and Friday to Sunday from 9 am to 12 am
7. Casablanca
Casablanca Beach Club at Atlantis The Palm blends French and Moroccan charm, offering a stylish coastal escape in Dubai. In partnership with Ounass, it showcases elegant cabanas, Riviera-style loungers, and stunning views of Palm Jumeirah. The beachfront restaurant serves a blend of Mediterranean and Moroccan dishes. A boutique adds stylish resort wear, making it a perfect spot for dining, fashion, and relaxation.
Where: Atlantis – The Palm, Crescent Rd – Nakhlat Jumeira – Dubai – United Arab Emirates
When: 10 am to 8 pm daily
8. Konjiki Hototogisu
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Konjiki Hototogisu, a popular ramen restaurant from Tokyo, has opened its second Dubai location at Nakheel Mall. Following the success of its Mall of the Emirates branch, the new venue continues to serve its acclaimed clam and chicken broth ramen with truffle oil. Diners can also enjoy a variety of Japanese izakaya-style small plates and decadent desserts. Designed for families, the restaurant features a play garden and a kid-friendly menu, making it a great choice for both casual dining and special occasions.
Where: Near CB2، Mall of the Emirates – Level 2 – Al Barsha – Al Barsha 1 – Dubai
When: 11 am to 11 pm daily
9. Kamat
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Kamat has just opened its doors at Golden Mile Galleria, Palm Jumeirah, bringing its beloved vegetarian fare to a vibrant new location. With over 360 dishes spanning North Indian, South Indian, Chinese and fusion cuisines, Kamat promises a feast for every palate. Known for its rich variety and authentic flavours, this new branch continues the brand’s legacy of satisfying cravings across 11 UAE locations, now with a fresh, welcoming space in the heart of the Palm.
Where: Golden Mile Galleria, Building 8 – next to Redwood Nursery – Nakhlat Jumeira – Dubai
When: 10:30 am to 11 pm daily
So, pick your spot, bring your appetite, and dive into one of Dubai’s most exciting dining seasons this October with these new restaurants.
Cover Image Courtesy: Supplied