Chef Vikas Khanna’s newest restaurant in New York, Bungalow is on most foodies’ bucket lists. Guests’ reviews for food, ambience, staff interaction, hospitality, and overall experiences have been amazing since the inception of Bungalow. After many renowned Indian celebrities, comedian Aakash Gupta visited Bungalow and had a spectacular time there meeting Chef Vikas and indulging in a scrumptious feast.
Aakash Gupta Enjoyed Dinner At Chef Vikas Khanna’s Bungalow & Shared Great Experiences
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Aakash ended the last night of his New York trip by gorging on delicious dinner at this famous restaurant. Not only has Bungalow captured New Yorkers’ attention and impressed them with its extraordinary menu and services, but desis from India too wish to explore the place when visiting the city. For the love of delectable delicacies and Indian representation, Aakash too visited the restaurant and talked about his experiences.
Reserving a table at this restaurant is not a child’s play as tables get booked quite instantly. Hilariously, the comedian compared it to IRCTC tatkal booking and said, “Khulte hi full hojati hai.” Getting no reservation at Bungalow, he directly messaged Chef Vikas Khanna and expressed his desire to visit the place. The chef was incredibly sweet to give him a table on a sold-out day, that too on short notice.
Aakash praised the chef’s sweetest gestures and shared how he had never seen a renowned senior person being so humble. “Wo apni humility aur sweetness ke teer aap pe chorte rehte hai poore time“, he further added. Chef Vikas came to Aakash’s table to serve a signature appetiser. Appreciating the chef, the comedian also revealed that he heads to all the tables and has a conversation with guests visiting the Bungalow. “The crowd lights up with joy when they see him. It’s not something that you see every day at restaurants,”said Aakash.
Also read: Chef Vikas Khanna’s Newest New York Restaurant Has Been In The Making Since 8 Years!
Aakash Had A Great Time Overeating Finger-Licking Food
The comic also talked about his gastronomic experience at the restaurant. As a foodie from Delhi, Aakash specially described his culinary journey as “Bade dino baad over eating hui par majaa aagaya.” Now that’s an epic review, right? He and his team gorged on several dishes for dinner but what he enjoyed the most was mango mousse dessert. In fact, this lip-smacking rich dessert was on the house.
Reading such spectacular reviews about the Bungalow, we wish to visit the restaurant soon.
Cover Image Courtesy: Instagram/ Aakash Gupta (@theskygupta)
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