Armani Hotel Dubai Restaurants Are Back With Popular Four-Course Summer Menu Series

by Vaishalee Kalvankar
Armani Hotel Dubai Restaurants Are Back With Popular Four-Course Summer Menu Series

Have you ever visited Armani Hotel Dubai’s award winning restaurants? Well, if not, you should. They are known for their mind blowing culinary magic and lovely ambience, with each having its own specialty to serve. But hey, how about enjoying all the magic at once? Yes, you read that right. Armani Hotel Dubai restaurants are coming up with their popular four-course menu series, and we cannot wait!

Armani Hotel Dubai Restaurants’ Collaboration

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From June 1 to August 31, 2023, the trio of multi-award-winning Armani Hotel Dubai restaurants will collaborate. This will happen as the hotel returns to its popular four-course summer menu series.

Diners visiting Armani/Amal, Armani/Hashi, or Armani/Ristorante will be able to enjoy a special four-course set menu. Each restaurant showcasing its cultural culinary pedigree through a selection of thoughtfully crafted menus. 

The summer menu series is once again offered as part of the hotel’s dedication to providing inclusive dining experiences for a wallet-friendly AED 349 per person, making it an experience to be enjoyed more than once this season. 

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Enjoy Their Individual Specialities

At Armani/Amal, say namaste to a snapshot of contemporary Indian flavours with sharing-style dishes that span the compass points of this culinarily diverse country, from elevated street food starters and spice-infused grill favourites to flavorful mains and a sweet finale. 

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At Armani/Hashi, say hello to Japan’s rich culinary heritage and immerse yourself in an immersive dining experience where the distinct sea-to-mountain flavours of its 47 prefectures have been creatively reinterpreted in Chef SK’s signature style. 

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And at the Michelin-starred Armani/Ristorante, we bid farewell to an elegantly compiled selection of Italian specialties that travels between beaches, through plains, and through forests to provide a degustation that honours the best of this peninsular country.

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