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Mysuru Welcomes World Of Chocolates With India’s 1st Chocolate Dam & Willy Wonka Vibes

The World of Chocolqate in Mysore also boasts India’s first chocolate dam, adding a unique attraction to the chocolate-filled experience.

by Tanvi Shrivastava
Mysuru Welcomes World Of Chocolates With India’s 1st Chocolate Dam & Willy Wonka Vibes
Image Courtesy: Instagram/world.of.chocolate

If chocolate is your idea of a perfect treat, there is a new spot in Namma Mysuru is worth adding to your list. World of Chocolate has opened in the city, bringing together an assortment of handcrafted chocolate creations for those who like their sweet treats in more than just one form. The chocolate shop is already drawing attention online, with its social media introducing visitors to a world filled with truffles, centre-filled bonbons and chocolate bars. Read on to know more about it.

What Can You Find At World Of Chocolate?

The idea here goes beyond simply picking up a regular chocolate bar. The team works with several chocolate-making techniques and preparations, giving visitors a variety of textures and styles to explore. According to their Instagram page, its chocolate-making operation includes tempering and ganache, along with panned nuts, pralines, bonbons and truffles.

Here are some of the things chocolate lovers can look forward to:

  • Centre-Filled Bonbons: Bite-sized chocolates with fillings inside, offering a contrast between the chocolate shell and the centre.
  • Truffles: Rich, indulgent chocolate treats made with a soft ganache-style centre.
  • Pralines: Chocolate creations paired with nutty, caramelised flavours and textures.
  • Panned Nuts: Nuts coated in layers of chocolate, making them an easy snack or gifting option.
  • Chocolate Bars: A simpler way to explore the brand’s chocolate range, whether you prefer something classic or more indulgent.
  • Ganache-Based Creations: Smooth and creamy chocolate preparations that form the base for several confectionery styles.

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World Of Chocolate Features India’s First Chocolate Dam

The café also boasts India’s first chocolate dam, adding a unique attraction to the chocolate-filled experience. Along with being a visual treat, the chocolate dam makes for a fun photo opportunity before visitors dive into the café’s wide selection of chocolates, from creamy milk and white chocolate to truffles, bonbons and blended varieties.

As per their Instagram posts, the café features a dam with three different types of chocolate falls: white chocolate, normal chocolate and dark chocolate.

Why Chocolate Lovers Should Add It To Their Mysuru List

Mysuru already has a strong chocolate culture, with the city home to established chocolate makers and cafés. World of Chocolate enters this landscape with a different focus: an assortment of confectionery formats under one roof. From truffles and pralines to bonbons, panned nuts and bars, the range gives visitors plenty to browse through.

Also Read: 2 Indian Ghee Brands Feature On World’s Best & Iconic Butters’ List; Full List Here!

So, whether you are someone who reaches for dark chocolate, prefers creamy milk chocolate or simply enjoys discovering new combinations, this new Mysuru stop offers plenty of reasons to walk in with a sweet tooth.

Where: World of Chocolate, 7MVJ+GXP, KC Layout, Mysuru, Karnataka
When: 11 AM-11 PM

The World of Chocolate is a must-visit place for all chocolate lovers.

Cover Image Courtesy: Instagram/world. of.chocolate

FAQs

What food is Mysore famous for?

Mysore is most famous for its rich, melt-in-your-mouth sweet Mysore Pak and the soft, buttery Mylari Dosa.

Is there any chocolate factory in Mysore?

There are notable artisan chocolate makers and specialty chocolate experience spaces in Mysore rather than large commercial manufacturing plants.

What is the top 5 best chocolate?

The top five best and most popular commercial chocolate brands worldwide are Lindt, Toblerone, Cadbury Dairy Milk, Ferrero Rocher, and Ritter Sport.

Tanvi Shrivastava | Sub-Editor

Tanvi Nalin Shrivastava is a Sub-Editor at Curly Tales with 5 years of experience in digital journalism and content creation, with expertise spanning beauty, food, travel, fashion and entertainment. She holds a Master’s degree in Communication and Journalism from the University of Mumbai. When she’s not working, you’ll probably find her reading, talking to the camera or just binge-watching rom-coms.

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First Published: September 09, 2026 1:22 PM