Basant Panchami is almost here, and by now, we’re sure many of you have already picked out a new yellow outfit for the beautiful festival. But have you ever wondered why Basant Panchami calls for yellow clothes, food, and just about everything else? Scroll on to find out!
Significance Of Yellow On Basant Panchami
Basant Panchami will be celebrated on January 23 this year. People worship Goddess Saraswati on this day, deck up their homes of the nines, and of course, eat lots of delicious food. This festival has both spiritual and seasonal importance.
People, especially students and artists, pray to the deity of knowledge and arts for success, concentration and confidence. On the other hand, this festival also signifies the beginning of spring and pleasant weather ahead, and signals the end of winter.
But what role does the colour yellow play in this festival? Many believe that yellow on Basant Panchami symbolises joy, warmth, and prosperity. It also represents the blooming mustard fields that mark the arrival of spring. Additionally, yellow is believed to be Goddess Saraswati’s favourite colour, making it especially significant on this day.
Also Read: Saraswati Puja 2026: 10 Places In Bengaluru To Mark Vasant Panchami With Bhog, Music & Rituals
5 Yellow-Hues Dishes To Try At Home
To make your festival special, indulge in these five yellow dishes –
1. Kadhi Pakoda

You can never go wrong with this Punjabi classic!
2. Besan Chilla
Healthy, delicious, and yellow in colour? Absolutely perfect for Basant Panchami!
3. Khandvi
If you love Gujarati food, then you can indulge in khandvi and even dhokla during the festival!
4. Pulao

If we had to define comfort food, then this dish would be it for us!
5. Saffron Risotto
If you’re feeling fancy, then try saffron risotto this Basant Panchami.
Also Read: Uttarayan In Ahmedabad: How I Spent 2 Days Flying Kites On My Terrace, Dancing Garba & Snacking
5 Basant Panchami-Special Desserts!
Desserts are a must, and they MUST be of yellow colour on Basant Panchami!
1. Rajbhog
Royal, decadent, and never disappointing—that’s rajbhog for you!
2. Boondi Laddu

The OG mithai of every festival, you can never go wrong with the good ol’ boondi laddus.
3. Ras Malai

If you’re feeling indulgent, ras malai should be your choice of dessert this festive season.
4. Shrikhand
Shrikhand is a popular creamy Maharashtrian dessert, and it’s something you should add to your Basant Panchami festive spread!
5. Lemon Cake
If you want to skip desi desserts, we suggest trying some delicious lemon cake instead!
Also Read: 12 Harvest Festivals Of India That Mark The Season Of Abundance & Celebrate Its Crops
So, which of these dishes are you planning to make or eat this Basant Panchami? Let us know in the comments.
Cover Image Courtesy: Wikimedia Commons & Canva Pro/ravi jain
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