From the bustling streets of Mumbai to the vibrant lanes of Delhi, Indian cuisine captivates with its rich flavours and aromatic spices. In the UAE, this culinary tradition finds a vibrant home, where renowned Indian restaurants have established successful branches. Whether you crave the tangy chaats of Bombay Chowpatty or the soulful vegetarian dishes of Kailash Parbat, these restaurants bring the essence of India to Dubai and beyond. Join us as we explore the top Indian dining destinations in the UAE, where each bite tells a story of tradition, innovation, and unparalleled taste.
1. Saravanaa Bhavan
View this post on Instagram
Saravanaa Bhavan, a renowned chain of Indian vegetarian restaurants, began its global journey in Dubai in 2000. It caters to a diverse clientele, including Indian expatriates and international patrons. With a legacy of authentic Indian cuisine spanning over 350 dishes across 10 categories, each outlet strives to uphold the highest standards of quality and taste. Today, Saravanaa Bhavan operates 81 outlets across 25 countries, offering a friendly dining experience whether dining in, taking away, or catering for special occasions.
When: Since 2000
Cost: Around AED 105 for two people
2. Kailash Parbat
View this post on Instagram
In the UAE’s bustling culinary scene, Kailash Parbat offers authentic Indian vegetarian cuisine with roots tracing back to Mumbai, India. Established in Dubai in 2010, Kailash Parbat delights diners with a diverse menu of flavorful dishes, from classic chaats to hearty thalis and innovative fusion creations. With a legacy dating back to 1952 in Bombay, Kailash Parbat has become a beloved global brand known for satisfying cravings with a blend of North and South Indian flavours, Chinese cuisine and more.
When: Since 2010
Cost: Around AED 140 for two people
3. Moti Mahal Deluxe
View this post on Instagram
Moti Mahal Deluxe is an authentic Indian restaurant in the UAE since 2007. Founded by Kundan Lal Gujral, Thakur Dass, and Kundan Lal Jaggi in Delhi in 1947, the restaurant originated from a small eatery in Peshawar, British India, where they introduced the culinary art of tandoori chicken. Moti Mahal is credited with inventing iconic dishes like Butter Chicken, Dal Makhani, and Tandoori Chicken, making them a cornerstone of North Indian cuisine.
When: Since 2007
Cost: Around AED 150 for two people
4. Bikanerwala
View this post on Instagram
Founded in 1905 in Bikaner, India, Bikanervala began as a small sweet shop renowned for its Moong Dal Halwa and Bikaneri Bhujia. By 1950, it expanded to Delhi’s Chandini Chowk, becoming a beloved destination for Indian sweets, snacks, and vegetarian meals. Renowned as Bikanervala, it has since grown into a global brand with over 60 outlets in India. This Indian restaurant has extended its legacy to the UAE, offering the Emirate’s traditional flavours and culinary expertise.
When: Since 2000
Cost: Around AED 120 for two people
Also Read: 8 Best-Themed Nights And Offers At Dubai Restaurants That You Won’t Want To Miss
5. Bombay Chowpatty
View this post on Instagram
Since its inception in 1997, Bombay Chowpatty has been a beloved destination for experiencing Mumbai’s vibrant street food culture in the United Arab Emirates. From iconic Vada Pav to refreshing Pani Puri, each dish is crafted using authentic recipes and the finest ingredients to capture the essence of Mumbai’s bustling streets. Guests can experience the magic of Bombay Chowpatty, where every bite narrates a tale of heritage and flavour, creating memorable culinary journeys for all who visit.
When: Since 1997
Cost: Around AED 70 for two people
6. Kamat
View this post on Instagram
Since 1992, Kamat has been a cornerstone of UAE’s vegetarian dining scene, offering wholesome delicacies across ten branches in Dubai, Sharjah, and Abu Dhabi. Known for impeccable quality and flavour, Kamat continues to delight patrons with its commitment to excellence. Kamat Restaurant offers over 360 vegetarian delicacies across India and delightful Chinese dishes. Indulge in South Indian favourites like dosas and uttapams, and enjoy a variety of rice delights, including Mushroom Biryani and Schezwan Fried Rice. With Jain-style options and a commitment to authentic flavours, Kamat ensures a memorable dining experience for all.
When: Since 1997
Cost: Around AED 70 for two people
7. Jaffer Bhai’s
View this post on Instagram
Jaffer Bhai’s is a century-old restaurant that started in Bombay in 1915. Known as the “Best Biryani in UAE,” it offers a diverse menu of Indian and Chinese cuisine and irresistible desserts. With fresh, halal-certified ingredients and a commitment to tradition, Jaffer Bhai creates memorable dining experiences while catering to private events and weddings. Guests can savour the restaurant’s passion for food and hospitality, ensuring each visit is crafted to create beautiful memories.
When: Since 2014
Cost: Around AED 185 for two people
In the UAE, Indian cuisine shines bright through renowned restaurants like Bombay Chowpatty and Moti Mahal Deluxe. From Mumbai’s street food to Delhi’s iconic dishes, these spots blend tradition with innovation, offering unforgettable flavours that captivate locals and visitors alike. Each restaurant serves delicious meals and preserves a rich culinary heritage, making dining experiences truly memorable and authentic.
Cover Image Courtesy: Kailash Parbat and Canva Stock Images
For more such snackable content, interesting discoveries and the latest updates on food, travel and experiences in your city, download the Curly Tales App. Download HERE.