When you talk street food, vada pav has to be at the top of your list. The deep-fried potato dumpling placed inside a bread bun might sound humble, but it certainly leaves a punch. It is generally accompanied with one or more chutneys and a green chili pepper. Chaat Bazaar in Karama, serves this delicacy for just AED 15. We dropped by to grab a bite. Check it out!
Research, science labs and of course nerdy glasses – that’s what my life was all about until I finally woke up to realise how much I loved food, travel and telling tales. A chai addict, a moody writer and mother to a smallie, my journey as a writer began with The Times of India. And now, here I am in Dubai pursuing my passion and exploring a new city, all in one go!
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First Published: February 04, 2021 11:38 AM
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