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10 New Restaurants In Mumbai To Hangout With Your Friends In November

From South Indian to Japanese cuisine, here are 10 new restaurants in Mumbai that are worth adding to your November dining list.

by Tanvi Shrivastava
10 New Restaurants In Mumbai To Hangout With Your Friends In November
Cover Image Courtesy: Supplied

November is bringing a fresh wave of flavours to Mumbai, with the city’s dining scene welcoming a new lineup of restaurants, cafés and bars. From Japanese ramen and flame-grilled PERi-PERi chicken to traditional South Indian thalis, hearty Mughlai dishes and lively taprooms, there’s plenty to explore this month. Whether you’re planning a festive meal, a casual catch-up or simply looking for a new spot to try, these 10 new restaurants in Mumbai are worth adding to your November dining list.

10 New Restaurants in Mumbai In November

1. Goma, CST

Goma brings together Japanese precision, Thai warmth and Chinese depth, with a menu featuring hand-rolled sushi, delicate dim sum, smoky grills and richly layered curries. Overlooking the General Post Office, Ballard Pier and the waterfront, the restaurant offers an immersive dining experience. Curated by MasterChef Sadik Khan, the chef-driven menu celebrates seasonal ingredients through simple, handcrafted dishes served fresh from the kitchen. The menu also features an extensive selection of delectable vegetarian, vegan and Jain dishes, alongside seafood flown in fresh from around the world.

Where: B, 41, Boolani Estate, Off Link Road, opposite Aver Plaza, near T-Series, Veera Desai Industrial Estate, Andheri West
When: 12:00 PM to 1:00 AM

Also Read: Whisky Barrel Cold Brew To Au Chocolate, Carbon Brings A New Cafe Culture In Jaipur

2. Nando’s, Kurla

Global restaurant chain Nando’s has opened its fifth Mumbai outlet at Phoenix Market City, Kurla. Known for its flame-grilled PERi-PERi chicken, the restaurant offers chicken marinated for 24 hours, with spice levels ranging from Mild to Extra Hot. The new outlet features contemporary African art and music, bringing the brand’s distinctive Southern African-inspired dining experience to the neighbourhood.

Where: Lal Bahadur Shastri (LBS) Marg, Kamani Junction, Kurla West, Mumbai, Maharashtra
When: 11:30 AM to 11:30 PM

3. Santosham, Malad

New restaurants Mumbai November
Cover Image Courtesy: Supplied

Satvik South Indian vegetarian restaurant Santosham has opened a 60-seater outlet in Malad West, marking its first presence in Mumbai’s western suburbs. Founded by mother-son duo Bhagyalakshmi Gohokar and Chittaranjan Gohokar, the restaurant serves traditional, temple-style dishes rooted in family recipes and the philosophy of prasadam.

Its menu features an unlimited banana-leaf Sadhya, dosas, idlis, ven pongal, homemade chutneys and traditional desserts. Designed by Minnie Bhatt Design, the new outlet combines the brand’s culinary traditions with a contemporary dining space.

Where: Shop No. 9, Ground Floor, Raj Infinia, Off Link Road, Near Movie Time Kiosk, Malad West, Mumbai
When: 7:30 am – 10:30 pm
Cost: ₹1,600 for two, approx.

4. Harajuku Tokyo Cafe, Borivali

Harajuku Tokyo Cafe has opened its largest outlet yet at Sky City Mall, Borivali, marking its second location in Mumbai. Inspired by Ikebukuro, Tokyo’s entertainment and pop-culture district, the restaurant features Japanese street-style decor, an IKEBUS-inspired red bus bar and interactive dining experiences.

The menu includes sushi, ramen, robata grills, Miso Carbonara Udon and bento bowls. Guests can also try its revamped cocktail, sake and soju menu, featuring ramen-inspired and sushi-inspired drinks. The outlet also houses Harajuku Bakehouse, serving Japanese-inspired desserts, Jiggly Pancakes, artisanal bakes and matcha beverages.

Where: Off Western Express Hwy, Khande Rao Dongari, Borivali East, Mumbai
When:
12 pm to 11 pm
Cost: ₹2,500 for two, approx.

5. Huzur, Bandra

New restaurants Mumbai November
Cover Image Courtesy: Supplied

Huzur is a new fine-casual restaurant in Bandra founded by Zareen Baig and Atiq Kapadia, bringing generations of family recipes and Old Bombay food memories to Mumbai’s dining scene. The menu draws from Lahori, Shinwari and Afghan culinary traditions, featuring dishes such as Nihari, Haleem, Kadhai, Chooza Tikka and Huzur’s Pulao with whole rib, alongside vegetarian options and Kulfi Soft Serve.

Spread across 1,000 sq. ft., the 45-seater restaurant features a courtyard-inspired setting, Urdu calligraphy and a tea counter with a takeaway window.

Where: Corner of 32nd and 36th Road, off Linking Road, near National College, Bandra, Mumbai
When: 12 PM – 12 AM
Cost: ₹2,000 for two, approx.

6. Maharaja Bhog, Thane West

Maharaja Bhog has opened a new outlet at One Hiranandani Park on Ghodbunder Road, bringing its traditional Rajasthani and Gujarati vegetarian thalis to Thane West. Established in 2011, the restaurant serves an elaborate spread of regional dishes, including farsan, seasonal vegetables, dals, kadhi, Indian breads, rice and traditional sweets. Known for its generous portions and warm hospitality, the new outlet offers a setting for family meals and festive gatherings.

Where: Ground Floor, One Hiranandani Park, Ghodbunder Road, Thane West
When: Lunch, 12 pm to 3.30 pm; dinner, 7 pm to 11 pm
Cost: ₹799 + taxes on weekdays; ₹849 + taxes on weekends

7. Game Palacio, Ghatkopar

Game Palacio is an entertainment and dining destination that brings together arcade gaming, interactive attractions, food and cocktails. With over 70 arcade games, a 180-degree Dome Theatre, Laser Tag and sports simulators, it offers a space for friends and families to enjoy gaming, dining and socialising under one roof.

Where: Lal Bahadur Shastri Marg, Amrut Nagar, Ghatkopar West, Mumbai
When: 11 am–12 am
Cost: ₹2,000 for two, approx.

8. Bengaluru Cafe, Juhu

New restaurants Mumbai November
Cover Image Courtesy: Supplied

Bengaluru Cafe has made its Mumbai debut with its first outlet on Gul Mohar Road, Juhu, bringing its familiar South Indian comfort food to the city after eight years in Bengaluru. Founded by Vikas Sibramani and Varun, the café focuses on traditional recipes, everyday favourites and affordable dining.

The menu features idli, vada, dosa, rava idli, sambar, pulav and coffee, along with a special Techa Masala Dosa created for its Mumbai outlet. Spread across approximately 3,500 sq. ft., the café combines terracotta roofing, brick-style counters and greenery to create a relaxed, contemporary setting.

Where: 40, Gulmohar Cross Rd Number 12, near Noble Chemist, Venetia Jamnagar Society, Gulmohar Road, Gulmohar Colony, Juhu, Mumbai
When: 11 AM–11 PM
Cost: ₹800 for two, approx.

Also Read: 10 New Restaurants In Mumbai You Have To Try This Month

9. The Irish House, Fort

The Irish House has returned to Fort, reopening at the location where its Mumbai journey began. The new outlet features refreshed interiors, an updated food and beverage menu, a mix of familiar favourites and new additions, and a selection of over 13 beers on tap and 40+ whiskies from around the world.

Where:  A, Rajabahadur Mansion, Unit 2A & 2B, Ground Floor, 26, Mumbai Samachar Marg, Fort, Greater Mumbai, Mumbai
When: 6:00 PM – 1:30 AM
Cost: ₹2,400 for two, approx.

10. Berlin Brew, Kamala Mills

Berlin Brew brings Berlin’s lively beer culture to Mumbai with a contemporary taproom concept. Offering a range of beers and ciders alongside German-inspired food, the space is designed for casual dining, drinks and socialising in a relaxed, youthful setting.

Where: World One, Shankar Rao Naram Path, off Senapati Bapat Marg, next to Lodha World Towers, Lower Parel
When: 8 am to 1:30 am
Cost: ₹2,500 for two, approx.

Which newly launched restaurant are you most excited about? Let us know in the comments.

Cover Image Courtesy: Supplied
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FAQs

How many new launches are their in Mumbai in November?

There are around 10 new launches in Mumbai in November.

Is The Irish House a franchise?

Yes, the Irish House is a franchise.

Where is the newly launched Game Palacio?

The newly launched Game Palacio is in Ghatkopar.

Tanvi Shrivastava | Sub-Editor

Tanvi Nalin Shrivastava is a Sub-Editor at Curly Tales with 5 years of experience in digital journalism and content creation, with expertise spanning beauty, food, travel, fashion and entertainment. She holds a Master’s degree in Communication and Journalism from the University of Mumbai. When she’s not working, you’ll probably find her reading, talking to the camera or just binge-watching rom-coms.

For more such snackable content, interesting discoveries and the latest updates on food, travel and experiences in your city, download the Curly Tales App. Download HERE.
First Published: October 28, 2026 7:30 PM