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Kareena Kapoor Khan Enjoys Hot French Fries In Freezing Darjeeling; Foodies Can Totally Relate

by Sannjanaa Shenoyy
Kareena Kapoor Khan Enjoys Hot French Fries In Freezing Darjeeling; Foodies Can Totally Relate
Picture Credits: Kareena Kapoor Khan/ Instagram

Imagine this, it’s freezing cold, thick fog has enveloped you, and you’re shivering. What’s that one hot snack you’d crave? Maggi, khichdi, soup or how about porridge? Well, we don’t know about you, but Kareena Kapoor Khan has found her favourite snack to bear the chilly Darjeeling weather. Read on to know more.

Kareena Kapoor Relishes Hot French Fries With Vijay Varma In Darjeeling

Kareena Kapoor Khan took to Instagram to share a video of her, actor Vijay Varma and makeup artist Pompy Hans gorging on a large plate of hot French fries tossed in chaat masala and red chilli powder. In the caption, she mentioned that when it’s freezing she knows what to do, and enjoys French fries. The Jab We Met actress is seen eating a French fry, while Vjay enjoys the snack with a cup of tea. Pompy also devours the munchies with his eyes closed, enjoying every bit. Now this is super relatable.

Also Read: Forget Pataudi Palace & Stay At Saif Ali Khan & Kareena Kapoor’s Old Mumbai Home For ₹3.5 Lakhs/Month

Also Read: Karisma Kapoor Loves Gorging On This Delish Maharashtrian Snack

She Spent Quality Time With Her Family Who Visited The Sets

Earlier, Kareena gave her fans a glimpse of Darjeeling’s freezing weather. She put a picture of their sets engulfed in mist, and you’d imagine how cold it must be. Currently, Kareena Kapoor is shooting for Sujoy Ghosh’s directorial The Devotion of Suspect X in Darjeeling. The film is based on a Japanese novel. Her husband, actor Saif Ali Khan visited her with her kids Taimur Ali Khan and Jeh on the sets of the film, where the family spend quality time in Darjeeling together. Meanwhile, beau Saif Ali Khan revealed to Curly Tales how the Kapoors absolutely love Chinese food. 

Sannjanaa Shenoyy

Coffee, Cats and Content: These are a few of Sannjanaa's favourite things. She has over 11 years of writing experience in food, travel and human-interest beats. At work, Associate Editor Sannjanaa manages the Curly Tales team. Outside work, she catches films at theatres, engages in spiritual pursuits, and studies restaurant menus like her life depends on it.

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First Published: May 24, 2022 10:59 AM