Potatoes, the versatile root vegetable, can transform into any dish—sliced, mashed, or tossed, it’s always delicious. The global favourite way to enjoy potatoes is, of course, as French fries, or “chips” as some like to call them. In Dubai, a hidden gem known for its barbeque has wowed the MasterChef Australia trio with a simple yet spectacular dish. Yes, we’re talking about the buttery and spicy fries at Hashmi Barbeque.
Devour Hashmi Barbeque’s Buttery Masala Chips
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If you know Chef Gary Mehigan, Chef Matt Preston, and Chef George Calombaris, you know their profound love for food. These renowned chefs and foodies rave about the French fries at Hashmi Barbeque every time they’re in Dubai. This spot in Al Barsha serves up a dish called Pilipili Chips—simple French fries tossed in warm butter and a blend of chilli and spices. This mouthwatering treat costs only AED 12, making it a must-try for potato enthusiasts.
What Else to Try from the Menu?
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Don’t stop at the fries! Hashmi Barbeque offers a variety of mouthwatering dishes. Their Mutton Kebabs, Lamb Chops, and Fish Tikka are absolutely divine, each bite melting in your mouth. They also serve an array of stuffed chapatis. Try the Kheema Chapati, which features minced chicken stuffed inside a flatbread, accompanied by a selection of chutneys. For vegetarians, the grilled and barbeque cottage cheese is a treat.
Pair your meal with a refreshing lemon tea or one of the other beverages on offer. And for dessert, don’t miss the Pista Kulfi—a delightful way to end your meal.
More Than Just Fries
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Hashmi Barbeque in Dubai is more than just their famous chips. It’s a culinary haven offering a range of scrumptious dishes that are sure to tantalize your taste buds. Whether you’re in the mood for savoury kebabs or delicious vegetarian options, this restaurant has something for everyone. So, head to Al Barsha and indulge in the culinary delights that have even MasterChef judges singing praises.
Summary
If you’re a fan of potatoes, particularly French fries, you need to visit Hashmi Barbeque in Al Barsha, Dubai. The MasterChef Australia judges—Gary Mehigan, Matt Preston, and George Calombaris—can’t stop raving about the buttery and spicy Pilipili Chips served there. But don’t just stop at the fries. Explore their menu filled with delectable dishes like Mutton Kebabs, Lamb Chops, and Fish Tikka. Whether you’re a meat lover or a vegetarian, Hashmi Barbeque has something delicious for you. Finish your meal with their delightful Pista Kulfi for a complete experience.
Cover Image Courtesy: Matt Preston, Hasmhi Barbeque/Insta
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