Dalbir Kaur loves to serve homemade food to people and to fulfil that passion, she decided to open a dhaba in Delhi’s Karampura area. Known for her Kadhai Parathas, she has been running her dhaba for the last four years and changes menu every day.
From freelancer anchor to contract employee to a full timer. Our in-house poetess believes that Curly Tales has offered her the most magical journey when it comes to her professional life. Trishana has hustled her way to become the Chief Hustler of Curly Tales. Joined Curly Tales when it was 1 year old and since then ensuring that if you want to stay on our platform, you better pay for it
For more such snackable content, interesting discoveries and the latest updates on food, travel and experiences in your city, download the Curly Tales App. Download HERE.
First Published: March 25, 2020 5:49 PM
×
Join The #CTSquad!
Sign up for our daily email and get the best delivered straight to your inbox. We pinky promise to make it awesome!
