Badshah Makes Bungalow’s Iconic Dessert, ‘Mango Three Ways’, With Help From Vikas Khanna

Celebrities in India are always curious about upgrading their culinary skills and love taking quick lessons from professional chefs. This time, it’s our favourite singer, Badshah, teaming up with celebrity chef Vikas Khanna to create Bungalow’s iconic dessert, ‘Mango Three Ways’. And let’s be real, when Vikas Khanna gets creative with any dish, even a simple mango turns into an irresistible luxury dessert. Scroll down for more details

Badshah And Vikas Khanna Team Up For Mango Dessert

 

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A post shared by Vikas Khanna (@vikaskhannagroup)

Taking to their social media, Badshah and Vikas Khanna shared a fun clip of them preparing a dessert called ‘Mango Three Ways’. In the video, the celebrity chef patiently guides the singer, and it’s adorable to watch Badshah look curious and fascinated at every step.

Sharing the clip, Vikas Khanna captioned it, “The great @badboyshah learning to assemble MANGO THREE WAYS.” He also mentioned the decadent components they used — Raspberry Kulfi Peacock, Homemade Mango Ice Cream, Alfonso Mango Mousse, Tutti Frutti, and Kesar Mango Coulis. If, just like Badshah, you’re a mango lover and love to enjoy them in creative ways, this dessert is a must-try.

Also Read: Madhuri Dixit And Family Dine At Vikas Khannas Bungalow Again; Skip 4-Month Waiting List To Try THESE Dishes!

How The Duo Prepared ‘Mango Three Ways’

To bring together the dessert, chef Vikas Khanna and Badshah first set a creamy rectangular base on the plate and topped it with a smooth layer of Kesar Mango Coulis. To make it even more indulgent, the chef added a generous portion of Mango Mousse, giving the whole dessert a rich, creamy burst of flavour. Badshah even helped by adding more Kesar Mango Coulis around the dish, and Vikas took over to perfectly spread it across the remaining space like a pro.

And then came the moment everyone waited for — the homemade Mango Ice Cream. But this wasn’t a basic scoop. It had a gorgeous pink peacock design on top, making the dessert look like edible art. To finish it off, they decorated the sides with colourful tutti frutti, and let’s be real, we all love it. And with that, the duo finished up the ‘Mango Three Ways’.

Are you ready to give this delicious mango dessert a try? Tell us in the comments below!

Also Read: Indias First-Ever Tiramisu Cafe Opens In Bengaluru; From Classic To Mango, Enjoy 12 Types Of Tiramisu Here!

Cover Image Courtesy: Instagram/@vikaskhannagroup