Kashmir is one such Indian destination where scenic beauty never ends. Famous for its landscapes, and crafts, it is also famous for several food items. These food items are exported worldwide because of their exclusivity and taste. They range from plump cherries to juicy apples, giant walnuts to pine nuts.
Check Out 5 Kashmir Food Items That Are Exported Globally
1. Kashmiri Apples
Kashmir is home to temperate fruits such as apples —making the Union Territory very famous worldwide. Kashmiri apples are bright red, smooth-skinned, and of excellent quality and flavour. The crunchy, sweet, and juicy texture is a treat. And because of their high nutritional value, Kashmiri apples are exported worldwide.
2. Kashmiri Saffron
Another popular Kashmir food item is saffron because it has a unique flavour that adds richness to richness to dishes. The delicate Kashmiri saffron or Kesar flowers come from the world’s top spice region. Although this saffron is one of the most expensive spices, it’s widely exported thanks to its medicinal properties.
Badam is grown here in the spring and makes for a striking sight in and around the orchards. Almonds are good for blood pressure, blood sugar, and cholesterol. Almonds are also used in Kashmiri cooking and used for garnishing Kashmiri Pink Tea.
4. Kashmiri Pears
Jammu and Kashmir are one of the largest producers of pears in the entire world. Primarily, pears in Kashmir come under the list of the most famous fruits. This is because they are juicy, green, and sweet. Kashmiri pears are sold across India and also exported.
5. Kashmiri Cherries
Among all other Kashmir food items, Cherries are also widely popular. Kashmir has the perfect weather to grow and cultivate cherries. Cherries in Kashmir are famous all across the country. The red, juicy, sweet, and fresh cherries are exported to several places. However, if you visit Kashmir, taste the freshly-grown cherries out there.
So, which Kashmiri food item from this list would you want to try? Do let us know!!
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