Cricketer Mohammed Siraj Launches Joharfa, A Premium Dining Spot In Hyderabad

When Mohammed Siraj isn’t busy rattling stumps on the cricket field, he’s dreaming up ways to give back to his hometown. And that’s exactly what he’s done with Joharfa, his debut restaurant in the heart of Banjara Hills, Hyderabad. Joharfa by Mohammed Siraj feels like his tribute to the city that raised him, served on a plate. The cricketer, along with his brother Mohammed Ismail, wanted to create a space that felt like home but looked like royalty. The place is meant to be like your own home, where you belong, only bigger and more aromatic, and you feel that intention the moment you step in.

Cricketer Mohammed Siraj Enters The Culinary World 

 

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Joharfa isn’t subtle about its ambitions. Step inside, and it’s like being transported into the pages of a bygone era. It won’t be an exaggeration to call it a tiny tribute to Mughal palaces with their white interiors, premium seating, and gold accents, but with a hint of freshness. There’s a certain glow about the place with warm lighting bouncing off glass interiors, while lanterns and chandeliers seem to wink at diners from above. The tables are generously spaced, offering enough privacy. What’s striking is the attention to detail. The upholstery, the wall decor, and even the cutlery–they all seem thoughtfully chosen, as if to remind you that dining here is meant to feel special.

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A Taste Of Hyderabad: Joharfa

 

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And then comes the food, the real soul of Joharfa. The menu is a love letter to Hyderabad’s rich and layered food history. It draws from Mughlai, Persian, and Arabian kitchens but doesn’t shy away from offering something for every craving. There’s fragrant biryani, melt-on-your-tongue Rara Ghosh and Darbari Kebab that leave a trail of smoke and spice, and curries that taste like they’ve been simmering for hours, because they have.

Vegetarians will find plenty to cheer about, from well-spiced chilli garlic noodles to creamy dals and paneer dishes that don’t play second fiddle. There’s even a smattering of Chinese fare for those looking to mix it up, a reflection, perhaps, of Hyderabad’s modern palate. And when it’s time for dessert, Dubai Chocolate Cheesecake, Badaam Kud and Gulab Jamun await you and your sweet tooth. 

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Not Just Another Cricketer’s Restaurant

Joharfa stands apart because it isn’t trying to ride on Siraj’s cricketing fame. Instead, it feels honest, like a place built from gratitude and pride. As Hyderabad’s food scene keeps evolving, Joharfa has carved out a corner that feels timeless as well as new. And if the early buzz is anything to go by, this is one innings Siraj is playing to win.

Where: A, Plot, 8-2-335, Rd Number 3, UBI Colony, SBI Executive Enclave, Green Valley, Banjara Hills, Hyderabad
When: 11 AM to 12 AM
Cost: ₹2000 for two (approx)

Cover Image Courtesy: joharfa_/Instagram