If you were travelling from India to abroad, what would you love to carry with you? Phantom cigarettes, ready-to-cook Indian meals, filter coffee powder and the list goes on and on. Well, ex-Google MD Parminder Singh took to Twitter to reveal what he always carries back with him to Singapore from India. Yes, it’s a food item. Read on to know what it is.
Ex-Google MD Parminder Singh Absolutely Loves Sooji Rusks
There’s nothing like dipping good old Indian rusk in chai. It’s not us, even ex-Google MD Parminder Singh thinks so too. Singh tweeted a picture of a packets of sooji rusks stacked on top of the other. In his caption, he stated that this is the most precious thing he takes back with him from India to Singapore. Parminder Singh further joked that he packs sooji rusks from India so often, and in such humoungous quantities that the authorities at Changi Airport may confuse them with gold bars or Jenga blocks.
The most precious thing to take back from India is Sooji rusks! We do it so often and in such humongous quantities that even the folks at Changi Airport don’t confuse it with Jenga blocks or gold bars anymore! pic.twitter.com/bMpz8yxV5k
— Parminder Singh (@parrysingh) December 12, 2022
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Netizens Get Nostalgic About Chai & Rusk
Netizens instantly took to the comments section to share their stories about sooji rusks. Commonly called tea rusks, it’s a dried biscuit, which tastes similar to toasted bread. One person commented that rusks are called ‘pappay’ in Punjabi slang. Another commented on having a liking for fennel seed rusks. Another enquired if the ex-Google MD can get good chai to pair with his sooji rusk in Singapore. Another messaged that his daughter brings him cardboard boxes filled with pani puri from India.
Well, what do you like to carry with you from India to abroad?
Cover Image Courtesy: @parrysingh/ Twitter