During this nationwide lockdown period, don your chef’s hat, bake your cake and eat it too! We at Curly Tales are here to help you do exactly that with our new Lock Down Recipe Series. Start your Master chef journey with Natasha Monteiro’s simple, delicious, 3-ingredient Chocolate Cake, that requires no oven and no eggs. The best part is that you can easily get all these 3 ingredients at a pharmacy or grocery store. So check out our recipe of a decadent chocolate cake, with 3 ingredients below. And get ready to treat yourself to the ultimate dessert in the comfort of your home.
Ingredients
2 packets of Bourbon biscuits
1 packet ENO
1 cup of milk
Recipe For The Cake
Firstly take Bourbon biscuits and grind them in the mixer, to prepare a fine powder. Since you will be using Bourbon biscuits which are chocolate biscuits with chocolate cream, sprinkled with sugar, you don’t need to add any more sugar. The biscuits will be sweet by itself. Once the biscuits are crushed into a fine powder, empty it into a bowl.
Add half cup of milk in the Bourbon biscuit mixture, and stir it for a while. Follow it up by adding the rest of the milk and mix it well. Then take a vessel, and add me fourth of it with water. Keep a ring cutter in the vessel, and make sure that the level of water is below the ring cutter. If you don’t have a ring cutter then use any similar container that can elevate the cake tin.
Empty a full packet of ENO into the cake batter. Use ENO without any flavourings, it’s a blue coloured packet. Once you have added one packet of ENO in the mixture, then stir it only in one direction. Make sure the batter does not have lumps, and the consistency is smooth. Now, take a cake tin and grease it with oil, so the cake doesn’t stick to it. Grease the entire cake tin with oil, including the sides.
Also Read: Here’s How To Make The Delicious 3-Ingredient Dalgona Coffee
Once you’re done greasing the cake tin, pour the cake batter in it. You can either prepare the cake in a plain manner, or you can even top it with chopped nuts like walnuts, almonds, raisins and cashews. Place the cake tin in the vessel with water, when it’s boiling. Then place a lid on it. For the cake to cook, keep it for 25 minutes on a low flame in your gas stove. If you want to bake it in an oven, then you can also do that at 180 degrees.
And Voila! You have a delicious soft Chocolate Cake, which just needs 3 ingredients, no oven, no eggs and no special cooking skills. Like we said, the best part is that you can get these 3 simple ingredients at any pharmacy or grocery store. So what are you waiting for? Bake a tasty, chocolatey cake and get into quarantine cooking mode! Did you know Medha Gokhale Runs Cooking Classes In Pune But For Men!