As 2025 comes to an end, we’re taking a quick look back at some of the moments that stood out. From travelling to meeting new people, everything about this year was memorable. However, one thing that truly excited people this year was trying new dishes and flavours. So, in this article, we’ve rounded up the most trending cuisines of 2025 that impressed foodies in India. Scroll down to know more!
Trending Cuisines That Ruled 2025
Here are our top 10 trending cuisines from across the world that ruled everyone’s taste buds this year.
1. Vietnamese Cuisine
In 2025, Vietnamese cuisine stole the spotlight! Classics like Phở, Bánh Mì, and Gỏi Cuốn stayed favourites, while Bún Bò Huế and Bún Chả gained global fame. Foodies also loved breakfast treat Cơm Tấm and trendy Egg Coffee. With fresh flavours, herbs, and growing plant-based options, every bite was vibrant, exciting, and totally crave-worthy.
2. Thai Cuisine

In 2025, popular Thai dishes included favourites like Pad Thai, spicy Som Tum, fragrant Green Curry, and comforting Massaman Curry. Northern speciality Khao Soi became a global hit, while Pad Krapow stayed a spicy local favourite. Loved for their perfect balance of sweet, sour, spicy, and savoury flavours, these dishes kept foodies coming back for more.
3. Japanese Cuisine

Japanese cuisine wowed food lovers worldwide! Rice Gourmet took the spotlight with creative takes on Onigiri, Udon, and fusion dishes like Grilled Cheese Tomato Ramen. Classics like Sushi, Tempura, and Donburi remained favourites, while Matcha treats added a sweet twist.
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4. Burmese Cuisine

In late 2025, Burmese cuisine caught global attention with two standout dishes: Mohinga, a flavourful fish noodle soup, and Khowsuey, a rich coconut noodle curry. Loved for their comforting flavours and hearty, aromatic broths, these dishes became go-to favourites for foodies seeking something warm, unique, and utterly delicious. Burmese cuisine proved it’s a must-try for every foodie craving a new taste.
5. Middle Eastern Cuisine
In Middle Eastern cuisine, classics like Shawarma, Falafel, and Hummus kept foodies happy, while sweet Kunafa went viral. Traditional dishes like Mandi and Kofta Bil Tahini gained popularity, often served in healthy bowls or as part of functional food trends. Bold spices, rich flavours, and vibrant ingredients made Middle Eastern food irresistible in 2025, winning hearts worldwide.
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6. Spanish Cuisine

Spanish cuisine remained a favourite with classics like Paella and Basque cheesecake delighting food lovers. Alongside these, people embraced regional specialities. If you want to try something new, this cuisine is a must-try! With fresh ingredients, bold flavours, and a mix of sweet and savoury treats, Spanish food offers something for every palate.
7. Peruvian Cuisine
Peruvian food was loved around the world! Fresh Ceviche stayed a favourite, while restaurants mixed Japanese and Peruvian styles in dishes like squid ramen and short ribs. Classic dishes like creamy Aji de Gallina and stir-fried Lomo Saltado also kept foodies coming back for more.
8. Goan Cuisine
Goan cuisine shone in 2025 with its bold, coastal flavours! Goan Fish Curry, Pork Vindaloo, and Chicken Xacuti showcased rich spices, while Crab Xec Xec celebrated fresh seafood. Street eats like Ros Omelette and fusion Sausage Naan thrilled locals and visitors, and sweet Bebinca remained a beloved dessert.
Also Read: CT Round-Up: 10 International Destinations That Ruled Travel Plans In 2025
9. Greek Cuisine
This year, people also loved Greek cuisine. Classics like Moussaka, Souvlaki, Gyros, and Greek Salad remained favourites, while modern dishes like Gemista grew popular. Sweet Loukoumades and regional treats like Cretan Dakos are not something to miss out on!
10. Chinese Cuisine
Chinese cuisine once again was everyone’s favourite. People loved eating Chow Mein, Fried Rice, and Kung Pao Chicken. These dishes are known for their bold flavours and satisfying taste. Whether at home or in restaurants, these dishes kept food lovers returning.
Which of these global cuisines ruled your taste buds this year? Tell us in the comments below!
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Cover Image Courtesy: Canva Pro/ Ivan S & Canva Pro/ Alfo Images