Enjoy Green Gastronomy At Its Finest At Canvas V, Delhi’s Newest Plant-Powered Restaurant In Malviya Nagar

Experience the joy of plant-based dining in a warm, inviting atmosphere.

by Mallika Khurana
Enjoy Green Gastronomy At Its Finest At Canvas V, Delhi’s Newest Plant-Powered Restaurant In Malviya Nagar

In the heart of New Delhi, nestled in the bustling streets near Panchshila Park on Malviya Nagar Road, lies a culinary gem that’s set to redefine the way you perceive plant-based dining. Say hello to Canvas V, the brainchild of the visionary Chef Divij Agarwal, a culinary prodigy at the mere age of 24, who’s set out to challenge conventions and tantalise taste buds with his innovative approach to vegan cuisine.

Chef Divij’s Journey To Redefining Vegan Dining

 

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Chef Divij’s journey is as inspiring as it is delicious. Raised in a family deeply entrenched in the dairy industry, his transformation into a fervent advocate of veganism during his college years sparked a culinary revolution within him. Armed with a passion for ethical eating and a diploma from the prestigious Institute of Culinary Education in New York, Chef Divij honed his skills at acclaimed establishments like Jean-Georges before returning to his roots in India. But Canvas V isn’t just about what’s on the plate; it’s a holistic experience that embraces eco-conscious living at every turn. Step inside, and you’re immediately enveloped in an ambiance that exudes warmth and tranquillity.  

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Canvas V Invites You To Taste Ethical Elegance

 

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Here, Chef Divij Agarwal’s culinary vision comes to life, showcasing the boundless creativity and ingenuity of plant-forward cuisine.  Eschewing from imitation meats, he lets the natural essence of fresh, seasonal produce take centre stage, weaving a tapestry of taste that’s as colourful as it is captivating. From the tangy allure of Kimchi Eggplant to the tantalising sweetness of Candy Tomato Fettuccine, every dish is a testament to Chef Divij’s culinary prowess and his unwavering commitment to sustainability.

From minimising plastic usage in the kitchen to sourcing ingredients from local farmers and artisans, every aspect of the restaurant reflects a dedication to creating a greener, more ethical dining environment. The inviting space, adorned with live plants and handcrafted accents, certainly adds to the entire experience of bliss.

More than just a restaurant, Canvas V is a beacon of hope for a more conscious and delicious future. With its innovative approach to plant-based cuisine, unwavering commitment to sustainability, and warm, welcoming atmosphere, it’s a place where food lovers of all stripes can come together to savour the flavours of change. 

So why wait? Come and join a culinary journey like no other at Canvas V.

Where: T-540, Panchsheel Park, Malviya Nagar Road, New Delhi
When: 12 pm – 11 pm

Cover Image Courtesy: Press Release

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