Mouni Roy Relished These Bengali Delicacies In Kolkata And You Should Try Them Too

by Sushmita Mahanta
Mouni Roy Relished These Bengali Delicacies In Kolkata And You Should Try Them Too

With Durga Puja just around the corner, it’s time for everyone to treat themselves to all sorts of delectable Bengali sweets and dishes. And looks like Bollywood actor Mouni Roy is already doing it! The actor recently visited Kolkata and her Pre-Durga Puja trip was all about gorging on yummy Bengali cuisine, sweets, and snacks. From mishti doi to jhal muri to bengun bhaja, Mouni Roy had it all. Read on to know more about the numerous Bengali delicacies Mouni gorged on while in Kolkata and know why you should too!

Mouni Roy Seen Gorging On Numerous Delectable Bengali Delicacies During Her Kolkata Trip

Mouni Roy recently uploaded a reel on Instagram that had glimpses from her pre-Durga Puja trip to Kolkata. And let us tell you, it’s mostly about food. Yes, you heard it right! Looks like Mouni enjoyed all sorts of Bengali delicacies while in the city of love. Kolkata is famous for its ‘mishti doi’ and ‘sandesh’ and Mouni couldn’t miss those. The actor was seen enjoying a box full of Bengali sweets. Mouni’s meals in Kolkata included authentic Bengali-style spreads of fresh cucumber and carrot salad, Bengali-Style brinjal fry, Cabbage, and peas sabzi, Pulao, and Mishti Doi amongst many other items. But what caught our attention was Mouni Roy happily munching on some jhal muri as she got her makeup done. A true foodie must say!

 

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What’s Special About Bengali Cuisine?

If Mouni Roy sharing numerous lip-smacking Bengali delicacies is not enough for you to try out Bengali cuisine, then here we have more reasons for you to do so! Firstly, Bengali cuisine is wholesome and it will satisfy you to the fullest. A basic Bengali meal starts with a ‘Shukto,’ which is a bitter preparation and is followed by a leafy vegetable mix ‘Shak.’ Then comes Dal, a mixed variety of vegetables or ‘sabzi’ and the most important, pieces of lemon. For a non-vegetarian meal, there will be added items like fish/mutton/chicken/egg curry or dry fish ‘chutney’. The meal ends with a sweet dish, mostly mishti doi which is sweet curd and other traditional Bengali sweets like Sandesh or rosogolla.
Now imagine missing out on so much! So do take notes from Mouni Roy and don’t forget to enjoy all the yummy Bengali delicacies the next time you visit Kolkata.

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Also read: Here’s How Mouni Roy Maintains A Fit Lifestyle Despite Being A Big Foodie