Karan Aujla Calls Vicky Kaushal ‘Mr Misal Pav’, And The Reason Is A Masaledaar One!

When the Tauba Tauba hearthrob Karan Aujla lands in Mumbai, you treat him to Mumbai street food without skipping a beat! That’s exactly what our Editor-in-Chief Kamiya Jani did on the latest episode of Sunday Brunch. Over Misal Pav and Vada Pav, the global star opened up about his life’s biggest turning points, sounds that redefined Punjabi music and even all the tea about his camaraderie with actor Vicky Kaushal, whom he calls ‘Mr Misal Pav’.

Karan Aujla Tries Vada Pav For The 1st Time With Curly Tales

The best part of the Sunday Brunch for global Karan Aujla came the minute the servers laid the table at AER with Mumbaiya and Punjabi classics. On the brunch menu were Aloo Tikki Chaat, Vada Pav, Misal Pav, Bhajiyas, Dahi Bhalla and Bhel Puri. Rapping the table in excitement, the singer tucked into a Vada Pav and almost got a food coma, much to Kamiya Jani’s amusement.

Also Read: Rajma Chawal Or Kadhi Chawal? Karan Aujla Reveals His Favourite Dish!

When Vicky Kaushal Gets Named ‘Mr Misal Pav’

But he hit peak excitement when it was time to try Misal Pav. After all, the singer admitted that the actor Vicky Kaushal was the first person to introduce him to Misal Pav. Having heard about the actor describing the dish in detail, almost left him salivating for one. That’s where Curly Tales comes in. After all, he was destined to try Misal Pav for the time with Kamiya Jani on Curly Tales’ Sunday Brunch. Talk about creating history, with a tadka!

When the duo were shooting for Tauba Tauba, Karan told Vicky that he really wanted to try street food. To this, Vicky instantly recommended him to try Misal Pav. “I could see it (excitement) on his (Vicky Kaushal) face,” he said, recollecting Vicky describing the dish enthusiastically. Well, the global star finally tried the dish with us, and like Vicky said, he enjoyed it.

Also Read: Karan Aujla Wants To Turn His Village ‘Ghurala’ In Punjab A Spot To Chill!

Well, we certainly had a gala time chatting with Karan Aujla about his food preferences, favourite home-cooked meals, and even the deeper conversations about his life. And you too will enjoy this Sunday Brunch once you catch it on the Curly Tales’ YouTube channel.

Cover Image Courtesy: Instagram/vickykatrina16 and Canva Pro/Rahul Sonawane