Embark on a culinary odyssey that transcends mere dining—it’s a tantalising journey through the vibrant streets of Mumbai, Delhi, and Bengaluru, where gastronomy becomes an art form and every bite tells a story. These cities aren’t just culinary hotspots; they’re bustling landscapes where every restaurant unveils a tale of flavour, ambiance, and innovation. So, grab your culinary passport as we dive into the vibrant new menus and immersive experiences of Mumbai, Delhi, and Bengaluru’s gastronomic wonders!
Best Restaurants With Must-Try New Menus
New Menus In Mumbai
1. Communion
Nestled in Navi Mumbai, Communion is a vibrant space curated for both locals and travellers. And its newest addition, the all-day breakfast menu, is causing quite a stir. Chef Karishma Sakhrani’s curation promises a wholesome breakfast affair. Imagine superfood smoothie bowls bursting with antioxidants, detox elixirs packed with kale and beetroot, or gourmet twists like Tiramisu French Toast. This tropical-chic café is an oasis offering everything from indulgent treats to hearty classics, making it the perfect pitstop along the highways.
Where: D Y Patil University, Sector 15, CBD Belapur, Navi Mumbai
When: 11 am to 11 pm
Cost: ₹1300 (For two)
2. Legume
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For those craving premier vegetarian dining in Mumbai, Legume stands tall. This winter, they’ve launched “Curries of the World.” From Thai curry to Khao Suey and West Indian Cottage Cheese Fajita, the menu’s a tribute to global vegetarian delights. Chef Prabhu has assembled an array of dishes, each brimming with flavours from different cuisines. It’s a haven for vegetarians and Jain food enthusiasts alike.
Where: Second Floor, High Street Phoenix Mall, Senapati Bapat Marg, Lower Parel, Mumbai
When: 11 am to 11 pm
Cost: ₹1000 (For two)
3. Tao Asian Kitchen
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Embracing the winter chill, Tao Asian Kitchen’s Ramen Fest Menu offers a curated selection of heartwarming ramen dishes. From the bold KIMCHI ramen to the creamy VEGAN PEANUT ramen, each bowl tells a tale of flavour. And don’t miss the Korean rice cakes, a unique addition to their culinary lineup. It’s a feast designed to warm your soul during the winter months.
Where: Nityanand Rd, Reclamation, Bandra West, Mumbai
When: 11 am to 12 am
Cost: starting at ₹749
4. Farzi
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Following a grand facelift, Farzi at Oberoi Mall reopens, infusing vintage Bollywood charm with modern vibes. Offering an extensive 200-shot menu, Farzi is redefining the bar scene in Mumbai. Its ambiance bridges the retro and contemporary, drawing patrons in with ornate pillars, captivating portraits, and incredible deals on food and beverages, ensuring an unforgettable experience at an incredible value.
Where: Shop 2, Third Floor, Oberoi Mall, Near Western Express Highway, Goregaon East, Mumbai
When: 12 pm to 11:30 pm
Cost: ₹3500 (For two)
5. Golden Chimney
December arrives wrapped in festive cheer at Golden Chimney Restaurant & Bar, marking the advent of a culinary spectacle. Nestled in South Mumbai, this esteemed restaurant sets the stage for a captivating winter dining experience. Renowned for its diverse repertoire spanning Indian, Tandoor, Chinese, and coastal seafood delicacies, Golden Chimney elevates the season with an exquisite menu and signature craft cocktails. The winter menu boasts Veg Tandoor Delicacies like Kasundi Broccoli, Bharwan Tandoori Aloo, and Stuffed Malai Mushroom, alongside non-veg delights such as Murgh Cheese Kebab and Prawn Paprika Tikka. Whether it’s a family lunch, a late-night rendezvous, or a day at the bar, Golden Chimney promises an immersive atmosphere to relish the essence of this season.
Where: Lamington Rd, Opp Imperial Cinema, Near Opera House, Mumbai
When: 12 pm – 3:30 pm, 7 pm – 12 am
Cost: ₹1,500 (or two)
6. Nksha
In the heart of South Mumbai, Nksha introduces an opulent hi-tea menu, an ode to tradition and innovation. This culinary odyssey marries classical tea-time favourites with avant-garde indulgences, presenting delights like Paneer Kathi Roll, Avocado Sev Puri, and Punjabi Mini Samosa. The exquisite beverage selection includes Dalgona Coffee and Masala Chai, complemented by premium delicacies like Besan Nankhatai. Culminating in a visual masterpiece, Nksha’s hi-tea menu promises an extraordinary culinary journey for special occasions or leisurely afternoons.
Where: 1A/1B Rehmat Manzil Veer Nariman Road, Churchgate, Mumbai
When: 25th October 2023, 4:30 pm to 6:30 pm
Cost:₹1,000 (For two)
7. Cafe Noir
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At Cafe Noir, breakfast transcends mere mornings to become a delightful experience extending throughout the day. Nestled in Mumbai’s Lodha World Centre, this Parisian-inspired haven offers an enchanting ambiance and French-inspired cuisine. The Lazy Breakfast Club menu features healthy bowls like the Noir Buddha Bowl, pinwheel croissant burgers such as truffle mushroom burgers, and various egg creations like harissa egg crepes. With indoor and alfresco seating, Cafe Noir’s menu satisfies every brunch craving, ensuring an exceptional dining experience.
Where: World Crest, Unit no.1A & 1B, Lodha, Upper Worli, Lower Parel, Mumbai
When: 10 am – 10:30 pm
Cost: ₹1,800 (For two)
8. Thai Naam
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Looking for new menus to try in Mumbai? Thai Naam invites diners on a tantalising journey through Thailand’s flavours with “The Taste of Thailand” platter. Nestled in Andheri, this culinary gem introduces specially curated platters for both vegetarians and non-vegetarians. The non-veg platter boasts succulent chicken dim sum, minced chicken tart, and prawns with spicy Thai sauce, promising a sensorial delight. The veg platter offers delights like Veg Dim Sum and Pomello Salad, ensuring an authentic experience of Thai cuisine through meticulous curation and high-quality ingredients.
Where: 1st Floor Bay 99 Campus, near JW Marriott Sahar, IA Project Road, Chhatrapati Shivaji International Airport, Andheri, Mumbai
When: 12 pm to 3 pm and 7 pm to 11 pm
Cost: ₹2,500 (For two)
9. Saz American Brasserie
Winter has arrived in full swing, and Saz American Brasserie in Mumbai is ready to heat things up with its enchanting spiked hot chocolate menu. From December 1st until the end of the month, patrons can indulge in a symphony of flavours specifically designed to warm the soul. The offerings include Biscoff & Popcorn Hot Chocolate, a luxurious blend of Baileys Irish Cream, Lotus Biscoff Spread, Popcorn Syrup, Hershey’s, and silky milk. Saz American Brasserie invites guests to savour these exclusive spiked hot chocolate creations, expertly crafted to bring warmth and delight during the chilly season.
Where: Ground Floor, MAKER MAXITY, Jio World Drive, Mumbai
When: December 1st, 2023, to the end of December, 12 pm – 1 am
Cost: ₹2,000 (For two)
10. PCO
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PCO in Mumbai has recently launched a new cocktail menu that pays homage to textiles. Each cocktail on this menu draws inspiration from various fabrics, incorporating their characteristics, rituals, and emotions. The cocktails are named after different fabrics, representing a unique story and complexity that mirrors both mixology artistry and the essence of the textile. The careful selection of fabrics such as Pashmina, Banarasi, Hemp, Kantha, Corduroy, Satin, Raw Silk, and Kanchipuram Silk sets the stage for an intriguing and sensorial experience.
Where: Lower Parel, Mumbai
When: 5 pm – 1:30 am
Cost: ₹2,000 (For two)
11. Que Sera Sera
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Que Sera Sera is excited to introduce its latest culinary masterpiece—a captivating new breakfast menu designed to elevate morning dining experiences in the city. The menu offers a variety of dishes crafted to perfection, including “Rise & Shine,” a wholesome vegetarian breakfast tray featuring baked beans, grilled tomatoes, rosti potato, and a choice of Milk Seeds Bread or Brioche Bread. Other delightful options include the “Warm Breakfast Oats,” “Burrata Shakshuka,” and “Everything on a Waffle” section with options like “Salted Caramel Waffle” and “Sera Eggs Benedict.” The diverse and delectable menu showcases Que Sera Sera’s commitment to providing a remarkable and varied dining experience for its guests.
Where: Near Laxmi Industrial Estate, Oshiwara, Andheri West, Mumbai
When: 12 pm – 11:45 pm
Cost: ₹1,800 (For two)
12. Millo
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This Christmas, Millo promises to dazzle taste buds with a show-stopping special menu. The offerings include a range of tantalising dishes such as Roasted Mushroom Soup, Broccoli Almond Soup, Crispy Lotus Stem, Edamame Garlic, Texas Chimichanga, Tabasco Pizza, Lasooni Palak, and Kolhapuri Malai Kofta. These dishes offer a global culinary experience that combines diverse flavours and sensations, ensuring a memorable and sizzling Christmas celebration.
Where: Kamala Mills Compound, Mumbai
When: 12 pm– 11 pm
Cost: ₹2,000 (For two)
13. O Pedro
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O Pedro is all set to transport patrons to ‘Happyland’ with their all-new cocktail menu, ‘Happy Go Rocky’. This concept cocktail menu, featuring the character Rocky the Rooster, promises a trip to a larger-than-life fantasy world filled with exciting cocktails. From Diddly Doo with OJ and whisky to Lazy Daisy with spiced pineapple rum and coconut rum, each cocktail tells a story of mischievous flavours and fun, reflecting the infectious Goa spirit. The menu invites guests to enjoy fabulous cocktails and embrace a state of mind akin to a day in sunny Goa.
Where: Ground Floor, Jet Airways-Godrej BKC Building, Bandra Kurla Complex, Bandra-East, Mumbai
When: Monday to Sunday, 12 noon to 1 am
Cost: ₹675++
14. Jamjar Diner
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Jamjar Diner is unveiling its Guava Menu, a celebration of creativity with a diverse array of guava-infused delights. The menu spans refreshing beverages to indulgent desserts, featuring items like Fresh Guava Lemonade, Pink Guava Iced Tea, Aloha Cocktail, Pink Guava Daiquiri, Guava Tart, Guava & Cheese Pancake, and more. Crafted with precision, each item promises a unique and memorable tropical twist to traditional favourites, redefining the dining experience.
Where: Andheri West and Bandra West, Mumbai
When: 9 am to 12 am
Cost: ₹1,900 (For two)
15. Hakkasan
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Hakkasan Mumbai introduces a delectable Sunday brunch menu featuring Cantonese specials paired with innovative cocktails by Bacardi India. The 6-course brunch menu offers a range of soups, salads, small eats, mains, staples, and desserts. Patrons can savour dishes like crispy duck salad, stir-fry chicken in lang chin sauce, Hakka hand-pulled noodles, and more, paired perfectly with an exciting array of extravagant cocktails and spirits. This brunch experience aims to create an indelible mark on the palate, promising an unforgettable Sunday with family and friends.
Where: Waterfield Road, Bandra West, Mumbai
When: Every Sunday, 12 pm to 3:30 pm, till December 2023
Cost: ₹3,000 for one
Also Read: From Heritage Museum To Scenic Viewpoints; Northeast To Get New Tourist Spots
New Menus In Delhi
16. Cafe Tesu
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This culinary gem in New Delhi doesn’t just serve meals; it crafts experiences. With its revamped space characterised by vintage chandeliers and inviting interiors, Cafe Tesu’s new breakfast menu, curated by Chef Aman Jaiswal, is a symphony of flavours. From the indulgent French Toast with Nutella Gelato to the savoury Fillo Tart and Mushy Peas Waffles, every dish is a masterpiece. The Chef’s Breakfast Platter is an opulent treat designed to satiate every palate.
Where: Essex Farms, 4 Aurobindo Marg, New Delhi
When: breakfast from 8 am to 1 pm
Cost: ₹1300 (For two)
17. Mezze Mambo
Celebrating the Silk Route, Mezze Mambo has launched an all-new tapas menu that’s a culinary ode to history. Chef Megha’s curation spans dishes like Mushroom Shami Kebab and Khyber Kebab, inviting patrons to embark on a gastronomic adventure. The restaurant’s vibrant atmosphere, with a traditional sheesha bar and picturesque outdoor deck, promises an unforgettable experience.
Where: M 40, 2nd & 3rd Floor, M Block Market, Greater Kailash 2, New Delhi
When: 12:30 pm to 11:45 pm
Cost: ₹2000 (For two)
18. Elan, The Lodhi
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Elan at The Lodhi presents the return of the city’s sought-after open-air Sunday brunches, promising an extraordinary culinary adventure amid the scenic outdoors. Starting on November 5th, this brunch extravaganza offers an elaborate spread of global cuisines amidst verdant greens. From Barbecue Live Counters to Teppanyaki, Live Pasta, and a Sushi Bar, Elan crafts each dish meticulously, ensuring an unforgettable dining experience paired with live music and activities for all.
Where: Elan – The Lodhi, New Delhi
When: 5th November onwards, 12:30 pm to 3:30 pm
Cost: Champagne – ₹6,600; Sparkling – ₹5,000; Non-Alcoholic – ₹4,000; Kids (6 to 12 years) – ₹1,500 (*All prices are exclusive of taxes)
19. Greenr Cafe
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Greenr Cafe in Delhi introduces a completely plant-based breakfast menu catering to the rising trend of dining out for breakfast. The menu boasts eight types of savoury and sweet open toasts, vegan house pancakes, classic sides like sweet potato hash browns, and more. Embracing a clean-food ethos, the breakfast offerings, including their signature dishes, present a wholesome twist to classics without processed vegan sausages or eggs.
Where: Vasant Vihar, New Delhi & more locations
When: 12:30pm – 10pm
Cost: ₹1,500 (For two)
New Menus In Bengaluru
20. Sriracha
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Celebrating a decade, Sriracha presents a new menu that delves into the intricate essence of Asian cuisine. The menu’s genesis lies in a journey across Singapore, Vietnam, Thailand, and Cambodia. With dishes like Bun Cha from Hanoi and Lau Pa Sat capturing Singapore’s street food culture, Sriracha reinvents classic Asian dishes, promising an immersive dining experience.
Where: UB City, Bangalore
When: 11:30 am to 11:30 pm
Cost: ₹1800 (For two)
21. Toast & Tonic
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One of the best new menus to try, Toast & Tonic’s new menu in Bengaluru showcases global inspiration using locally sourced ingredients. From the vegan chickpea and zucchini veloute to the Khasi Pork Burger, each dish is a fusion of flavours, a symphony of locally procured produce that enhances the dining experience.
Where: 14/1, Wood St, Ashok Nagar, Bengaluru
When: 12 pm – 3:30 pm, 7 pm – 10:30 pm
Cost: ₹2000 (For two)
22. Brik Oven
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Known for Neapolitan pizzas, Brik Oven introduces a tantalising breakfast menu. Soft bagel sandwiches steal the show, especially the soft bagel egg salad sandwich, which promises comforting morning indulgence. The menu also features old-school favourites alongside innovative offerings, ensuring a delightful start to the day with a cup of freshly brewed coffee.
Where: Indiranagar, Bangalore
When: 8 am to 11 am
Cost: ₹270 onwards
23. The Kind Roastery & Brewroom
The Kind Roastery & Brewroom, a premier vegan roastery in Bengaluru, collaborates with Alt Co. to introduce an innovative coffee menu. Known for crafting exceptional vegan coffee, The Kind’s collaboration with Alt Co. promises a unique flavour experience. Featuring drinks like Iced Matcha Latte, Caramello, Johny Brownie, Banoffee Latte, and Mocha Latte, this partnership underscores a commitment to quality, taste, and eco-consciousness, making each sip a delight for coffee enthusiasts.
Where: 1316/F, 18 B Main Rd, JP Nagar, 2nd Phase, J. P. Nagar, Bengaluru
When: 8 am to 11 pm
Cost: ₹800 (For two)
24. Zen, The Leela Palace
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Zen at The Leela Palace in Bengaluru presents ‘Aroy Mak!’ by Expat Thai Chef Piched Paoleng every Saturday night. This gastronomic journey offers the authentic, bold, and exotic flavours of Thailand through signature dishes like Yum Sabparod, Thod Mon Goong, Zusee Phak (vegan), Khau King Gai, and Mon Kathi. Chef Paoleng’s dedication to meticulously crafting Thai cuisine ensures an unforgettable dining experience, inviting patrons to experience the richness of Thai flavours on their plates.
Where: The Leela Palace, Bengaluru
When: 7 pm to 11.30 pm
Cost: ₹10,000 for 2 pax
These restaurants across Mumbai, Delhi, and Bengaluru have curated new menus that transcend mere dining.
Cover Image Courtesy: Press Release
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