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Exclusive: Riddhima Kapoor Thanked Curly Tales’ Sunday Brunch For Introducing Her To Ragi Rotis!

Our latest Sunday Brunch episode is here, and this time, Kamiya Jani celebrated Diwali with Riddhima and Neetu Kapoor. From enjoying a delicious festive feast to discussing food habits and family favourites, the episode was full of fun conversations.

by Priyanshi Shah
Exclusive: Riddhima Kapoor Thanked Curly Tales’ Sunday Brunch For Introducing Her To Ragi Rotis!
Cover Image Courtesy: Internal

Hey, foodies! We know how much you love our Sunday Brunch episodes. Our latest episode is already live, where our Editor-in-Chief, Kamiya Jani, celebrated Diwali with our favourite Kapoor girls. Riddhima and Neetu Kapoor hosted us to a delicious feast while talking about their cooking memories, favourite foods and family members. We also discovered how viewers try out the recipes celebrities share on our episodes. Scroll down to learn more!

Why Did Riddhima Kapoor Thank Curly Tales?

In our latest Sunday Brunch episode, Riddhima and Neetu Kapoor treated us to a delicious meal. Amid this, Riddhima thanked Curly Tales and Ram Charan’s wife, Upasana, for introducing her to the delicious Ragi Roti. She shared that she was inspired to try this healthy roti after watching our Sunday Brunch episode.

Ever since watching the episode, Riddhima has been eating Ragi Ki Roti regularly. She shared that after switching to this healthy roti, she feels stronger, more energetic and fitter. Neetu Kapoor also agreed and added that Ragi Roti is really healthy. It’s lovely to see our Sunday Brunch recipes becoming a part of celebrities’ everyday meals.

Also Read: Exclusive: Neetu Kapoor Reveals Ranbir’s Nightly Ritual With Raha & It’s The Sweetest Thing Ever!

Who Gets Hangry In The Kapoor Family?

While enjoying the delicious Diwali feast, Kamiya Jani asked if anyone in the Kapoor family gets angry when they are hungry. Responding to this, Riddhima shared that she starts crying. She recalled one day when she was crying, and her mother-in-law worriedly asked her what had happened. Riddhima simply replied that she was hungry.

Neetu Kapoor then shared everyone’s favourite dishes. Riddhima loves eating curd rice, while Ranbir loves Bhurji Paratha with chutney. Alia enjoys curd rice and beetroot raita, while Samara loves everything and takes after her grandfather. Raha, on the other hand, loves avocado toast.

To know more about the Kapoor family, watch the entire Sunday Brunch episode on Netflix and Curly Tales YouTube channel!

Also Read: Exclusive: Neetu Kapoor Loves Healthy Chutneys; Turai Ke Chilke Ki Chutney Is Her Favourite

Cover Image Courtesy: Internal

FAQs

Who is Curly Tales Editor-in-Chief?

Curly Tales Editor-in-Chief is Kamiya Jani.

Who is Kamiya Jani?

Kamiya Jani is an Indian journalist and also founder of Curly Tales.

Where can we watch Curly Tales Sunday Brunch episode?

You can watch Curly Tales Sunday Brunch on YouTube and Netflix.

Priyanshi Shah | Content Writer

Priyanshi Shah is a Content Writer at Curly Tales with 4 years of experience in writing. She loves writing about fashion, food, travel and entertainment. She has completed her graduation with a Bachelor of Business Administration (Marketing) from Gujarat University in Ahmedabad. What keeps Priyanshi going is hot chocolate, books and rom-com movies.

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First Published: November 10, 2026 11:23 AM